Traditional Culture Encyclopedia - Hotel accommodation - Roasting chicken with mud
Roasting chicken with mud
1. Main ingredients: 1 chicken, auxiliary materials: proper amount of oil, salt and cooking wine.
Second, the practice steps of mud roast chicken:
1, wrap the chicken with tin foil, or wrap the chicken with oil and salt according to personal preference.
2. put it in a mud heap furnace to burn.
3.20 minutes later, push down the mud stove.
4. After another 15 minutes, take out the local steamed stuffed bun.
5. Clean up the dirt on the surface.
6. Open it and you can eat it.
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