Traditional Culture Encyclopedia - Hotel accommodation - The arrangement and etiquette of Buddhist tableware

The arrangement and etiquette of Buddhist tableware

The dining table is the reception room, and the dining room is arranged at will. According to the indoor environment, the first one (that is, the place where monks sit) is divided, and everything else is casual! Traditionally, the Zhaitang is a long table, starting from the Buddha statue (where the great monk sits), arranged opposite, with three or four tables in the middle, and walking around the Buddhist activities and daily Buddha offering ceremony! The tableware in Zhaitang is arranged according to the etiquette tableware of Han Buddhism. Generally, you sit in the upper left corner, and the staple food bowls are vegetable bowls and soup bowls. Chopsticks are placed horizontally in the closet table!