Can I put more crystal ashtrays on each table in the smoking section of the hotel?

Whether the hotel can put an extra crystal ashtray on each table in the smoking area, rather than the non-smoking area, is mostly for us non-smokers to rest here.

On a beautiful spring afternoon, just after one o'clock, the guests came to the performance hall of the hotel one after another to enjoy the unique performance. The quiet performance hall in Mulai suddenly became lively.

Sure enough, the air in the non-smoking area is fresh, and there are no smokers, only a table, several cups and plants. Maybe it's just for appreciation. I found a table by the window and began to look around. There is no crystal ashtray on the table around, just a small fruit candy jar and some beautifully packaged candy in it. I looked at the smoking area in the distance again, and I saw smoke billowing above it, and the ashtray was full of soot and crystals. I smiled with satisfaction and said to the waiter, "Have a cup of apple black tea." Then savor it slowly. After the performance began, I relaxed and enjoyed the wonderful performances of the actors at the moment, and my expression was very pleasant.

When I checked out, I praised the waiter: "Good! Although the place is not big, it feels different to divide smoking areas and non-smoking areas. It's much more comfortable to watch a performance here than to mix with a bunch of people. You are very thoughtful. "

In reality, guests have their own unique personalities and hobbies. Hotel service personnel can not only adhere to their consistency, but also cater to and meet their requirements as much as possible, thus winning guests.

With the progress of society, people's awareness of environmental protection is gradually strengthened, and their awareness of self-health protection is correspondingly enhanced. This puts forward higher requirements for hotel services. Sometimes, guests don't like to sit with "smokers" and are embarrassed to refuse the waiter's seat. Therefore, the service staff had better ask the guests' opinions in advance.

The hotel waiter is very active. As soon as he enters the performance hall, he asks the guests for their opinions and lets them choose their favorite location. The performance hall is not big. It is obviously difficult to designate no-smoking areas, but hotels have not stopped doing so because hotel services should be "people-oriented". As long as the various services provided by the hotel can make the guests feel that the hotel is considerate to the guests and respect the choices of the guests, they will be well received by the guests and receive good results.

Therefore, every link of service requires service personnel to understand and respect the different hobbies and habits of guests, so as to better provide services for guests and meet their different needs. For an performing arts hall, it is hoped that at least two crystal ashtrays will be placed on the table when the smoking area is set up, but the non-smoking area is not a very expensive thing, but it is still difficult to implement, so whether to set up the non-smoking area can often show how hard a hotel is for its guests. Whoever can be the most meticulous will win more guests. This hotel did it. Therefore, it also won the recognition and praise of the guests.