Traditional Culture Encyclopedia - Hotel accommodation - How to make sweet and sour walnut home cooking video

How to make sweet and sour walnut home cooking video

condiments

200g chicken breast and 50g walnut.

20 grams of mung beans and corn kernels

condiments

Ketchup soy sauce

White sugar and vinegar

Starch egg 1

Steps of Sweet and Sour Chicken with Walnut # Bunao Food City #

1.? Prepare chicken breast

2.? Slice the chicken breast and knock it loose with the back of a knife.

3.? Add salt, cooking wine, white pepper, a little white vinegar, a little starch and an egg.

4.? Stir well and let stand for 10 minute.

5.? Appropriate amount of tomato sauce, one spoonful of soy sauce, one spoonful of white sugar and one spoonful of white vinegar, and mixed with clear water to make juice.

6.? Prepared juice for use.

7.? Boil green beans and corn kernels in water for 2 minutes.

8.? Cooked mung beans and corn kernels are fished out with cold water.

9.? Refined walnut kernel

10.? Pour oil into the pan, heat it to 70%, and fry walnuts on low heat.

1 1.? Remove the fried walnuts for later use.

12.? Coat the remaining chicken pieces with starch.

13.? Put it in the oil pan where walnuts were just fried until it changes color. You can fry it twice, the first time until it is slightly white.

14.? fish out

15.? The second time, the fire was a little bigger.

16.? Fry until golden brown, and take out.

17.? Pour the juice into the pot.

18.? After the juice bubbles, pour in the fried meat and stir fry.

19.? Add the fried walnuts, green beans and corn kernels and stir fry.

20.? After hanging the paste, take out the pot, make it into the shape of a walnut girl with rice, and set the plate.

skill

Sweet and sour. Children must like them very much.