How does the hotel deliver simple good night porridge?

1. Determine the demand and prepare the menu: First, the hotel needs to determine whether to provide simple good night porridge delivery service. If so, it is necessary to specify the time range and scope of delivery. According to the demand, the hotel can prepare a simple good night porridge menu. The menu can include the choice of porridge with different tastes, such as eight-treasure porridge, preserved egg lean porridge and so on.

2. Configure ingredients and cooking: determine the required ingredients and ingredients according to the menu. Hotels need to prepare high-quality rice, meat, vegetables, spices and other ingredients. Ensure the freshness and hygiene of ingredients. Before delivery, the hotel needs to arrange professional chefs to prepare porridge. Ensure the hygiene of the cooking process and the maturity of the ingredients.

3. Packaging and distribution: After the porridge is cooked, the hotel needs to put it in a suitable container, such as a thermos bucket or a sealed box, and ensure that the packaging meets the hygiene standards. Then it will be delivered by a special person to ensure that the simple good night porridge will be delivered to the designated place within the specified time.