Practice of Chicken Soup in Guangdong Hotel

1. Wash and drain the chicken.

2. Cut the chicken into pieces and slice the ginger for use.

3, hot pot, add a little oil, pour the chicken pieces and ginger slices and stir fry together.

4. After the chicken pieces are dried thoroughly, sprinkle with appropriate amount of white wine to give off fragrance, add hot water, add the broken red dates, cover and boil.

5. After the soup is boiled, skim off the grease on it, add a little salt to taste, and drop a little vinegar before the pot.