Traditional Culture Encyclopedia - Hotel accommodation - 20 must-have dishes for hotel leaders

20 must-have dishes for hotel leaders

Are you asking what are the 20 must-have dishes for hotel leaders? The 20 must-have dishes for hotel leaders are as follows:

1. Well shrimp;

2. West Lake vinegar fish;

3. Dongpo braised pork; < /p>

4. Beggar’s chicken;

5. Dry-fried bell;

6. West Lake fish yuan;

7. Honey Sauce fire recipe;

8. Southern Song Dynasty crab stuffed with orange;

9. Cod and lion head;

10. Matcha_prawns;

< p>11. Matcha_Prawn;

12. Zongzi Huaxi soft-shelled turtle;

13. Thousand Island grilled fish face;

14. Osmanthus glutinous rice and lotus root;

15. Grilled pomfret;

16. Double-flavored king crab;

17. Osmanthus crystal cake;

18 , crab roe xiaolongbao;

19. Longjing tea;

20. magnolia core.