Delicious food in Dalian Friendship Square

As the saying goes, Dalian is located in the north temperate zone, with an annual average water temperature of 10℃, an annual average precipitation of 550-950 mm and a salt content of 30‰. According to the research of aquatic scientists, seafood with a salt content of 24-35‰ is the most nutritious and delicious. Dalian is rich in fish, shrimp, crab, shellfish and algae, and is one of the national key aquatic products bases. It is a great pleasure for many tourists to visit the beautiful scenery of Dalian and eat its seafood. Dalian cuisine takes seafood as the main raw material and combines the strengths of Chinese and foreign cuisines to form its own unique style. Not eating seafood in Dalian is a great regret in life. Dalian Restaurant mainly deals in local famous seafood dishes, with more than 600 varieties, most of which are local coastal specialties such as sea cucumber, scallop, abalone, prawn and Cargill fish. After careful cooking, they are all excellent in color, fragrance, taste and shape, and have a special flavor of "crispness is the mainstay". Famous dishes include braised whole shrimp, steamed abalone with scallops, Tian Tong sea cucumber, Eight Immortals crossing the sea (fresh), pearl sea urchin, steamed scallops, steamed Cargill fish, colorful snowflake scallops, sea cucumber with lanterns, butterfly shrimp and squid playing with dragons and snails, which reflect the unique charm of China's cooking art and food culture and become a must in Dalian. Seafood restaurants in Dalian can be seen everywhere: two fishing ports every day, all kinds of north and south seafood; The crabs in New Oriental Food City are delicious and crisp, which is worth a try. Zuixiange Shanghai Cuisine Restaurant is located on the 22nd floor of furama hotel, where you can taste delicious chicken feet, fried hairy crabs with rice cakes and other authentic cuisines. Donglaishun also has instant-boiled mutton, which has four characteristics: fragrant seasoning, crisp sugar and garlic, tender material and prosperous hot pot. Tortoise and snake island in Jinshan, Dalian, is characterized by nourishing and nourishing tortoises and snakes, and provides various nutritious tortoises and snakes delicacies. Dalian Haiwangfu has a donkey meat banquet, which is known as "dragon meat in the sky and donkey meat in the ground". If you want to change your taste, there are also local daily meals, such as salted fish tortillas, stewed ribs with Chinese cabbage and potatoes, Huimian Noodles with chicken and mushrooms, leek boxes, tomato boxes, and even rural "chowder".