How to choose sweet oranges

When choosing an orange, you can tell whether it is sweet or sour by looking at one part clearly - the head of the orange, whose scientific name is the pedicle. 1. If the pedicle of the orange is obviously more prominent, it means that the orange is not sweet. 2. If the pedicle of the orange is flat or even a little concave, it means that the orange must be sweet. A variety of tricks. Select tangerine, satsuma and tangerine. It is not difficult to choose tangerine, tangerine and tangerine. When you buy oranges, choose ones with flat or even slightly sunken bases to ensure that they are all sweet. The principle is that oranges of the same type are sweet only when they are ripe. Oranges that are not fully ripe will not absorb enough water and nutrients, and all of them will accumulate in the pedicle of the orange, so they cannot reach the saturated state. Over time, the pedicle of the orange will become depleted due to nutrients. The accumulation of ingredients slowly forms a protrusion, and the orange will become very sour. Sweet oranges are the ripest oranges with the best absorption of nutrients. Such oranges are not only sweet, but also have a large amount of juice in the pulp, sufficient nutrients, and a good taste.