Inside the top luxury hotels in Paris (Photos)

Bathroom

If you have never stayed in a luxury hotel in Paris, you cannot truly understand what a luxury hotel is.

The last hotel Princess Diana stayed in during her lifetime was the RITZ Hotel next to Place Vend?me. The luxury of RITZ starts from the moment you enter the door. You can clearly feel that the huge crystal lamps, the Baroque-style seats are covered with velvet, the fabrics of the sofas are also exquisitely embroidered, and the window passages known as the Mirror Gallery display products from truly top brands. , these brands are rarely seen even in fashion magazine advertisements, because there are only a few thousand people in the world who can afford these products, and they usually stay at RITZ hotels when they come to Paris.

Bedroom

The breakfast room here is called the most beautiful restaurant in Paris. If you want to dine here, you need to make a reservation one month in advance if you are not a hotel guest. Many people are happy to entertain clients or friends here, not only because of ATHENE's reputation, but also because the breakfast here is really extraordinary. 35 euros free *** Freshly squeezed juices and more than ten kinds of bread are provided, and the taste is amazing. I can responsibly say that among the high-end restaurants I have eaten at around the world, ATHENE’s bread and chocolate sauce are the most delicious. All the tableware is exquisite silverware, the tableware is elegant and exquisite, the waiters are all men, elegant and decent, and the service is quite good.

The Bristol Hotel updates the interiors of its rooms every year. There are 30 different interior styles throughout the hotel. The furniture styles, fabrics and colors in the waiting areas on each floor are consistent with the rooms. The interior style is consistent. If you live here for a month, you can change rooms every day without repeating the same. There is also a private hammam in the presidential suite.

Particularly worth mentioning is the dessert of BRISTOL Hotel: chocolate cake. This is the most delicious chocolate cake I have ever eaten. Under the soft cake skin is warm and soft chocolate sauce. The feeling in the mouth is as gentle and sweet as love. You must know that the restaurant here has two Michelin stars, and it is the only hotel in Paris that launches different restaurants according to the seasons.

Dining Bar

The excellence of the MEURICE Hotel lies in its beautiful landscape resources. Lying on the bed in the master bedroom of the presidential suite, you can see the roof of the Paris Opera House nearby and the Sacré-Coeur church on Montmartre in the distance. The window lattice in front of the bed is an excellent viewing frame. Standing in the presidential suite From the terrace, you can have a bird's eye view of Paris. At night, the lights of the Eiffel Tower and the busy traffic on the Champs Elysées form a dazzling light. It’s a unique experience to toast and drink with guests and friends!

The chef at Hotel Maurice has recently been awarded two Michelin stars for gastronomy. Lamb chops are his specialty, and his culinary art embodies the harmonious, refined and balanced French concept of gastronomy.

This two-hundred-year-old hotel believes in the belief that guests’ requirements must be fully met, so the geek Salvador Dali painted on the walls of the hotel when he lived in the room where Alphonse III lived. Get some stars; billionaire Florence Goude held a literary lunch here, becoming the last literary salon in Paris.

Only by staying in these luxury hotels can you deeply understand what it means to be taken care of like a noble instead of being treated like a tourist; only then can you gain a unique experience while traveling; Meeting or even making friends with successful business people by the swimming pool or while dining; to...

Luxury hotel room prices are extremely expensive. The standard rooms in the above hotels are more than 500 euros per night, but if you care about the hotel decoration Your taste depends on the fineness of the fabrics, whether there are crystal lamps and silverware in the restaurant, whether the waiters know how to give appropriate consideration, and whether the guests who come in and out behave appropriately...