Hotel practice diary 100 articles 100 words.

A few days ago, I talked about what a good waiter is. And each of these conditions should be expanded. I deeply realize two things every day. The first is "Love your job". Why do you love your job? Because when you love your job, you will finish it happily and easily. We want people who eat to get health, energy and good service. You can make ordinary work extraordinary. Why do you need to get familiar with working standards and methods quickly? Because if you want to win for your enterprise and yourself in the fierce competition, you must be able to work as soon as possible, be competent and improve work efficiency.