What are the delicious foods in Qingdao? Qingdao food guide

After talking about Qingdao for so long, why is Qingdao’s food missing? Qingdao’s food is what the editor mainly talks about. After all, the seafood in coastal cities must not be forgotten. If you are a foodie, you must not forget these delicacies. Seafood

Everyone who comes to Qingdao must have a seafood feast.

The price is not low in Kaihai. If you want to eat well, you can pay 200 or 300 per person. If you don’t order a meal, you can pay more than 100. It is said that Huang Bo invested the money, but this has nothing to do with my love for their family. It is really because it is so delicious and the seafood is amazing. Remember to order crabs when you go to this store. They promise that the crabs are not fat and can be returned or exchanged for free. So if the crab you opened is not fat, just go to the waiter and ask for a replacement. Recommended dishes: Shrimp dumplings, fish head on a plate, tomato from Grandma's weeping mountain, home-roasted lobster, grilled prawns, grilled scallops, crabs, spicy stir-fried Gala, raw pickled crab claws.

Students think it’s expensive, so go to Jiubiaozi Street. Haha, Qingdao people know that there are many barbecue stalls near Taitung 8th Road Market, and any one can process them with supplied materials, that is, go to the market and do it yourself. When buying seafood, just like the locals do and take it home to eat. If you buy it, go to a barbecue stall and let them cook it for you. They will charge a processing fee, which is not very expensive.

When it comes to barbecue, I recommend 4 unique barbecue restaurants.

There are many branches of Tiger BBQ in Qingdao, but they are all located around Renmin Road in the old urban area. It is said that Huang Bo also invested in this restaurant. This BBQ is the most original type of barbecue that has a path on the road. , his house is packed with people every day in the summer, and the streets are almost full of people.

My grandma’s big vat barbecue is hung in the vat. It doesn’t have the smell of charcoal smoke. It tastes very good, but it may be a bit greasy if you eat too much. Their grilled chicken wings are delicious and feel like they are roasted with honey. Yes, his home is near Taitung 8th Road Market.

The King of Yabodu Meat Skewers is not charcoal-grilled but electric-grilled. Their big meat tendons are unparalleledly delicious. I have to order them every time I go there. My husband said that the beer is also good, and it is the liquor from No. 1 Factory (Qingdao) There are many breweries, and the first one is the most delicious and the most difficult to buy.) His home is near Guantao Road, and the night view there is quite beautiful.

Erhong BBQ is located near Maidao. It is open after 89pm. The toasted bread is delicious. It is expensive, but the boss lady has a bad temper when the business is good.

Speaking of barbecue, I also think of a skewers shop called Fatty Sichuan Spicy Pork Ribs Skewers. Their pork skewers are grilled with honey and are delicious.

After talking about skewers, let’s talk about small stir-fry shops.

Little Chef is located on Changhua Road near Baoliyuanli Community. The first floor of the residential area is overcrowded. Every dish in his restaurant is delicious, standard home cooking, but the taste is super authentic, the quantity is large and super cheap. There is no invoice, and the boss lady won’t let you order drinks after 9 o’clock, because there are so many people, and the business is so good. The dishes are amazing: pork face, elbow, fish-flavored shredded pork and sweet and sour pork loin. These two dishes are definitely the best for you. What I ate at the restaurant was different. There was also stir-fried eggplant with pork tendon flavor. Every time I took my female friends to eat it, they always praised it.

A small intersection opposite Taitung Liqun, on the first floor of the community, a very old shop with cheap prices and large quantities. My husband said the beer may be fake and the taste is not pure, but the food is good, spicy chicken , stir-fried shredded pork, fried mushrooms, potato slices, and garden tenderloin are all delicious.

Long Fuxiang is opposite the shopping mall at the bottom of Longshan, very close to Signal Hill. This store has been open for 20 or 30 years. My mother ate there when she was young. They will let you go after you finish eating. And when you go to eat, you can only share a table because there are so many people. Recommended dishes include: tenderloin for two, Shoto tofu, tiger pepper, fried saury, and winter melon soup.

You can never run out of delicious food, and more exciting delicacies are waiting for you to discover by yourself~~Eat seafood in Qingdao

Qingdao is close to the sea, so you can eat freshly caught seafood every day , but it’s not a luxury, because there is a seafood market right in front of our house, so it’s very convenient! Taitung Yingkou Road Seafood Market is one of the largest and most comprehensive seafood markets in Qingdao. The ingredients are fresh and the variety is complete, including shrimps, clams, and abalones. , sea cucumbers, conches, crabs, prawns... you can find them all, it’s dazzling. The most important thing is that they are all...live...there are many seafood markets in Qingdao, so many, which is why the editor recommends them. The seafood market on Yingkou Road is not only a comprehensive farmer's market famous for its seafood. Here, you can choose to buy it and cook it yourself to experience the fun of cooking seafood. Also, pay attention to the surrounding areas of the market. There are also many beer houses that deal with seafood processing. Many diners, whether local or out of town, choose to buy seafood here, and then directly process it and drink it in the small shop next to it. The price is reasonable, delicious and not expensive, and the real fresh seafood is fresh. Buy them freshly cooked, and most beer houses have their own specialty private dishes. You know the taste of private dishes. It can't be expressed by just the word "fragrant". It is the unique delicacy of their family. Eat seafood, ha. Sip a beer, take a croak, and feel the comfortable life of being a Qingdao banker. By the way, as a reminder, the quality of seafood is not determined by the market. It is mainly based on season and experience.

Per capita consumption: about 100 yuan

Address: Laoshan jelly, Taidong 8th Road, Shibei District, Qingdao City

Laoshan jelly is one of the famous snacks in Qingdao. It is a kind of sea vegetable unique to Qingdao - Gelidium, which is carefully cooked with the mountain spring water of Laoshan Mountain. People in Qingdao also call it sea vegetable jelly, and frozen vegetable jelly is also called. It means that the jelly in other places is different from ours. This bowl of slippery, trembling jelly looks crystal clear, but it is smooth in the mouth, slightly chewy, and has a cool taste. It will melt naturally when held in the mouth. Add some minced garlic, coriander, and red oil chili. The appearance alone can make people eat three bowls in one go, and the taste is even more unforgettable. This is the real restaurant that you can’t miss after passing this village, so this is an authentic Laoshan delicacy that you shouldn’t miss when climbing Laoshan.

Address: Mountaineering roadside stall in Laoshan Scenic Area

Tips:

Due to the geographical location of Laoshan (the urban area is more than 30 kilometers away from Laoshan Scenic Area), If you want to taste authentic jelly, it is recommended that friends choose to join a local tour group. Time-honored Spare Ribs Rice

Qingdao not only has beer, seafood, but also Spare Ribs Rice. Qingdao can be said to be the birthplace of Spare Ribs Rice. It has a history of nearly a hundred years. In the mid-1990s, Qingdao It was rated as one of the top ten specialty snacks in the city's first special snack selection. Now you can see pork ribs and rice in the streets and alleys of Qingdao. The ribs are carefully selected and served with more than 20 high-quality seasonings and unique cooking techniques. , so that the pork ribs can completely absorb the essence of the ingredients, the meat is fresh and tender, the soup is delicious and rich, and the bite is not greasy or woody, leaving a fragrant fragrance on the lips and teeth. Then according to your own taste, match it with different vegetables, which is nutritious and healthy, fragrant and delicious with rice, and finally add the fragrant aroma Pour the soup onto the white rice, stir, and let every grain of rice blend with the soup. This delicious taste makes you want to lick the bowl clean. Don't worry about showing taste when eating pork ribs rice. Be sure to control it. Eating food is the way to go.

Per capita consumption: about 30 yuan

Tips:

In urban Qingdao, you can find pork ribs and rice on any street, but you want to taste the authentic one With the taste of a time-honored brand, it is still recommended to choose a day trip that focuses on urban experience. It is cost-effective and will save a lot of time. Wang Jie BBQ

The authentic Wang Jie BBQ is located opposite the Zhongshan Road Police Station at No. 1132 Zhongshan Road, Shinan District. It has been popular for N years. Now there are many branches and fake ones, but the editor definitely recommends it. It is the most authentic genuine Wang Jie BBQ that requires a long queue. No matter how the surroundings change, it cannot stop people from queuing up in front of Wang Jie BBQ. The barbecue is full of charred aroma, crispy on the outside and soft on the inside. It has a mushy taste, which is difficult to grasp. Sprinkle a little cumin and chili powder, and you will definitely be pleasantly surprised after eating it! The big squid is even better. It is basically a must-order. The whole squid is grilled and is so delicious. There is so much juice that it drips down, and the secret sauce brushed on top is also very tasty. When you take a bite, you will be surprised how there is such fresh and tender squid.

Per capita consumption: 30-50 yuan

Address: Langyuan Bar opposite the Zhongshan Road Police Station, No. 113 Zhongshan Road, Shinan District

Langyuan Bar is located at Taiping Kok It is an old German-style villa near the sea with a history of nearly a hundred years. It serves French and Western food and South American barbecue. It is a very suitable place for couples to date and friends to have dinner together. The environment is very atmospheric. I once stayed with Wuli Oppa in San We had a meal by the window in the attic of the building. The food on the table was tempting and tasted exquisite. Looking through the window, we could see the soft sandy beach in the distance, the blue sea, and the unrivaled sea view. It was so romantic.

Per capita consumption: about 100 yuan

Address: Taipingjiao 2nd Road, Shinan District

Tips:

Leisurely time, suitable for Slowly falling into a daze. Moreover, the location of Langyuan Bar is close to Badaguan, which is known as the most beautiful street in Qingdao. If you are nearby, you must not miss these two locations that can best express the beauty of Qingdao. Xizhen Stinky Tofu

Xizhen is a landmark food street in old Qingdao. Although the stores are not large, they hide many delicacies at the palace level. There is an endless stream of foodies rushing to wherever they go. There are so many delicious and spicy foods in Xizhen, among which the stinky tofu in Xizhen is the most famous! It is also one of the delicacies that you can’t miss when visiting Qingdao. The ingredients of Xizhen’s stinky tofu are very fresh, and the deep-fried stinky tofu is crispy on the outside and tender on the inside. It's golden in color and you can smell it from afar (please make up your mind about the smell here). Take a deep breath. We just need to follow our nose. It's all right. Boss, take a bowl and dip it in the store's unique sauce. Add a little. Chili oil, even the soup, has a unique taste that is truly unparalleled. Hey, please control your saliva!

Per capita consumption: 20-30 yuan

Address: 15 Wenshang Road, Nan District, Qingdao Dumplings stuffed with turtle meat

Bayu dumplings are definitely the most photographed dumplings among Qingdao’s specialty dumplings. You can’t get such authentic ones elsewhere. Qingdao’s Bayu dumplings are made from freshly caught Spanish mackerel and are boneless. Peel off the skin, leaving only the tender white meat. Chop it into minced fish and add an appropriate amount of pork belly stuffing and chives. The filling is fresh and tender, chewy and elastic. What is the concept of elasticity? I can only say that it is only you. Only by tasting it yourself can you appreciate the beauty and deliciousness of this dumpling. Huangdao Ruyi Crayfish

Crayfish is a must-have snack at late-night stalls. What I especially got today was Huangdao Ruyi Crayfish. Their crayfish are fresh, big and fat. Strong, there are many ways to make it, either spicy or minced with garlic, or braised in braise or braised in oil. Each taste has its own merits, which makes people want to stop. It is bright red in a pot, peel one off, the paste is sweet and the meat is tender, mixed with the taste of various spices. Even your fingers have to be sucked clean to enjoy it! Only after eating it will you understand what it means to have a mouth full of fragrance! Come to Qingdao and try it, you will fall in love with it.

Per capita consumption: 70-80 yuan