How to wear a half-length apron

Abstract: Half-length apron is an apron style that only covers the lower body. It is relatively suitable for chefs who wear work clothes on the upper body, so it is also called half-length apron. It is not suitable for home use because of home cooking. The main thing to do is to prevent oil from splashing on the upper body. The way to wear a half-length apron is different from that of ordinary household aprons. Usually, you need to wrap the apron around your waist first, and then tie the straps. Here are two ways to wear a half-length apron. Let’s take a look. 1. Are half-length aprons suitable for home use?

There are many styles of aprons, and half-length aprons are a common one. The so-called half-length apron is an apron that only covers the lower body. It is a special apron style, so Is a half apron okay?

Generally speaking, half-length aprons are mainly used by chefs in hotels and restaurants, and are not suitable for home use, because for them, the upper body will wear special work clothes, so only half-length aprons are needed. Just cover the lower body to prevent the trousers from being stained; while aprons for ordinary households are mainly used to prevent the upper body from being stained, so half-length aprons are rarely worn, and halterneck aprons or vest aprons are more commonly used.

2. How to wear a half-length apron

As a common chef apron, the wearing method of a half-length apron is very different from that of ordinary household aprons. If you don’t know the correct way to wear it, It’s hard to put on, and even if it’s put on, it falls off easily, so how do you tie a half-length apron?

Method 1

1. First, bring the apron up to your waist, and then wrap it around your back.

2. Make a cross with the apron belt behind your back, then loop it back to the front, and tie the apron belt into a knot from bottom to top.

3. After tying the knot, wrap the apron belt twice from bottom to top, tie it, and the half-length apron is ready.

Method 2

1. Pull the apron from behind to ensure that the straps on the apron are flat.

2. Pull out the apron strap, tie it crosswise around your left front waist, tie it slightly tightly, put the long section on top, and press the tied knot with your hands. Prevent loosening in the middle.

3. Then stack the long strips on top one by one like noodles, and fold the tail inside; then pull out the short strips and place them on top of the long strips. Press the middle part tightly.

4. Finally, just turn the short strap around and around from the middle.