Traditional Culture Encyclopedia - Hotel accommodation - What is a buffet?
What is a buffet?
But sometimes cold meals are accompanied by a small amount of hot meals. A buffet table should be prepared for cold meals. All kinds of tableware are placed on the buffet table at the same time, and dishes and drinks are concentrated on the buffet table.
Guests choose their own tableware and food according to their personal needs. Guests can eat many times, walk around freely, choose their seats at will, or stand and chat with others while eating. Buffet is buffet in English, which means buffet dinner and cocktail party.
During World War II, buffet was widely introduced into military canteens in the rear of the US military, and its content has gone far beyond the snack category of reception, and it has developed into a variety of dietary forms such as staple food, dessert and hot soup.
Common ingredients and snacks of buffet:
Parma ham (Italian: Prosciuttodi Parma) is a kind of ham produced in Italy. After curing and air drying, it is generally sliced and eaten raw. Parma, Venezia Giulia in friuli and Emilia are the most famous hams. It is an EU origin protection brand. The trademark is a golden crown, which says "Palma".
Air-dried neck meat is one of the most traditional whole pork products in Italy. Air-dried neck meat is made of lean meat from pig neck. The operation is very natural and simple. Meat products have a special flavor after salt rolling, initial air drying, special mixing of spices and final curing.
Smoked salmon was created by Inuit. They found that the meat of salmon can be preserved for a long time after curing and smoking, so smoked salmon was born. Nowadays, smoked salmon has become a delicious food that can be used in various occasions. Whether as a single dish or as a side dish, it can be found on the dining table in the winter of March 9 or in the midsummer.
Samosa (English: Samosa), also known as "curry pudding", is a common snack in Southeast Asia such as Singapore, Malaysia and Thailand. It is a food made of thin dough wrapped in a triangle and then fried. This kind of ground beef is called curry beef Horn.
—Grissini, an Italian crispy bread stick, is a typical Italian bread stick with a slender shape and crisp taste. Pour sesame, vanilla or cheese powder, bacon, etc. And make it taste more delicious. It can also be made into original flavor, and it is also good to roll it up with fresh ham or smoked salmon.
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