There are delicious places in Jingdezhen.

Jingdezhen fried wonton, wonton has been fried and eaten, haven't you seen it? There is food in the snack stall at the east gate.

The jelly near the sixth primary school in Jingdezhen is the hottest, and it has been in bloom for many years. Guests with good business line up to pack up and go home to eat. It's very spicy every time, but I still want to eat it.

Jiaozi Bar in Jingdezhen is usually breakfast and dinner for Jingdezhen people. All kinds of fillings on the thin leather bag are steamed in the steamer, and the fillings in the skin can be seen vaguely. Of course, there are also fried stir-fry after steaming, and the flavor is different.

Jingdezhen's classic snacks have never been seen except Jingdezhen. Soda cake, originally eaten during the Spring Festival. Scrambled eggs in alkaline water are the most classic, and it is even more classic with a little wet pickles made by farmers (that is, snow red, but definitely better than snow red).