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Beautiful pictures of the etiquette details of drinking red wine?

In recent years, more and more people are keen on tasting red wine. So do you know what the etiquette of drinking red wine is? Here are the etiquette pictures of drinking red wine that I have compiled for you. , I hope it can help everyone! Etiquette pictures for drinking red wine

Etiquette pictures for drinking red wine 1

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Etiquette for drinking red wine Picture 3

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Etiquette for drinking red wine picture 6 Drinking red wine What etiquette details should be paid attention to

Preparing to drink red wine

Red wine should be stored flat. The cork will decompose and produce wood chips after soaking for a long time. Stand upright the day before drinking to allow the wood chips to settle to the bottom of the bottle. Note that the bottom of the red wine bottle is convex towards the middle. This design is not to facilitate the handling of the wine bottle, but to allow the sawdust to settle into the groove.

You cannot drink red wine with ice or put it in an ice bucket like champagne. The most appropriate drinking temperature is 10 to 14 degrees Celsius. In the winter in Guangzhou, you can drink it directly; in the summer, it is best to put it in the cold room of the refrigerator, take it out one to half an hour before meals, open the bottle first, and set it aside to sober up slowly while letting the temperature rise.

Wine tasting

First look at the quality of the wine. For proper viewing, place the glass in front of a white background and tilt the glass slightly outward. Look for wood chips or impurities, and observe the color of the wine. Coffee color, bad; purple red, the wine is very young; dark red, with a brownish yellow color on the outside, good wine.

Smell the wine

Then there is the smell of the wine. Cover your nostrils with the cup and take a deep breath. High-end red wine smells very "thick", making people feel that it is very rich and complex. Since the sensitivity of the nose is far greater than that of the tongue, sometimes after tasting a glass of wine for an hour, the aroma still feels stronger and stronger. It's so strong that it makes people reluctant to drink it later.

After smelling it, I felt that the taste was very thick. Then I tried to drink it, took a shallow sip, held it in my mouth, and used the tip of my tongue to push the wine around the mouth so that all the taste cells could feel it.

Pouring wine

Some people collect bottles of high-end red wine, because some wine labels are simply works of art. In order to prevent the wine from "flowing off" the wine label, the correct way to pour wine is to keep the front side of the wine label facing up. If the wine is older than 8-10 years, there will definitely be sawdust at the bottom of the bottle. Even if it is three to five years old, some will still have sawdust. Therefore, be careful when pouring wine. In addition to not shaking the bottle, pour it to the end and leave a little on the shoulder of the bottle. It is not correct to turn the bottle upside down in an attempt to drain out every last drop of wine.

Decanting

After opening the bottle of red wine, depending on the type, quality, and maturity of the wine, let it sit for 15 minutes to 1 hour to let it "breathe" with the air. chemical action. If you don't have the patience, you can pour it directly into the wine glass according to international standards, and do not exceed one-third of the cup's capacity. You may even shake the wine glass to increase the chance of the wine coming into contact with the air.

There are two ways to shake a wine glass. One is to pick up the wine glass and shake it inward. In this method, the glass is suspended in the air. To shake it evenly, it requires some skills; the other method is to hold it between your index and middle fingers. At the base of the cup, place your entire palm flat against the bottom of the cup. Press the bottom of the cup on the table and rotate it like grinding ink. Use a little force to avoid spilling the wine.

Wine Tasting

Expensive and good red wine is a work of art. Don’t “drink” it, but “taste it”. Before each tasting, shake the wine glass, take a deep breath through your nose, and then take a small sip, allowing the wine to remain in your mouth for a while before swallowing it.

Note, please wipe your mouth clean before drinking, otherwise there will be lip marks on the cup. When drinking wine, don’t drink it in one gulp. In addition, you should not add sprite or lemon to red wine, which will destroy the original taste of red wine. Shaking the wine glass and comparing the amount of wine one glass at a time is not the way to drink red wine.

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