Traditional Culture Encyclopedia - Hotel accommodation - What's delicious in Yan Wen?
What's delicious in Yan Wen?
197 1 year, Sun, a former member of the Second Production Team of Hongqi Brigade, took the lead in opening a snack bar at the bus station to supply bread and steamed bread. In the second year, it evolved into a restaurant, where braised fish heads were full of praise and business was booming. This is also the "originator" of Yan Wen's modern catering industry, and a single spark gradually shines.
However, in the next 20 years, the catering industry in Yan Wen has always been a snack bar, and there is no "group" to give full play to the characteristics of Jiangxian cuisine. It was not until1May 1992 that the "Sanjiang Fishing Village" restaurant on Wenxing Road opened, and the real "franchise store" of Jiangxian cuisine appeared.
In 2000, Yan Wen Hotel, Honglou Hotel, Four Seasons Hotel, Dongjiang Fish Village, Yikouxiang and other large Jiang Xian gourmet restaurants gathered in Wenxing Road and Dai Wen Highway, becoming a "dining street" in Yan Wen.
In April, 2006, Sofitel Accor Hotel entered Yan Wen, which marked the beginning of a new journey of high-standard, large-scale and high-quality catering industry in Yan Wen.
Also in 2006, Yan Wen held the first China Hangzhou (Yan Wen) Sanjiang Food Festival, which opened the Yanwenjiang Fresh Food Street. 1.5 million people flocked to Yan Wen Pinjiang to enjoy the beautiful scenery, which brought great popularity to Yan Wen.
At the second annual meeting of China Festival Industry, Sanjiang Food Festival was awarded the title of "Top Ten Festivals and Food Festivals in China in 2006", and the golden signboard of "Eating Fresh from Jiang to Yan Wen" was set up in the market. In 2008, the second Sanjiang Food Festival continued to inherit the tradition, and Xiaoshan was selected as one of the "Top Ten Famous Cuisine". The Jiangxian Food Exhibition presented a wonderful feast for the people. In the third Sanjiang Food Festival in 2009, Yan Wen Town launched the famous Chinese snack exhibition, Jiangxian Street and Jiangxian Night Food Stall, once again offering a food carnival for the citizens. There is no doubt that Sanjiang Food Festival will spread the reputation of Yan Wen cuisine at home and abroad, and its brand gold content is getting higher and higher.
At the Zhejiang Catering Expo held recently, Yan Wen Town won the reputation of "Hometown of Fresh Food in China" and became the first town in Zhejiang Province to win the title of "Hometown of Fresh Food in China". At the same time, three restaurants and three famous dishes in this town were recognized as famous shops in China and famous dishes and snacks in China respectively. This marks that the brand of Zhenjiang fresh food has stepped onto a new level.
Lu, secretary of the Party Committee of Yan Wen Town, believes that applying for the title of "China's hometown of fresh food" is a new starting point for the development of cultural and creative industries. Yan Wen will take the food industry and other cultural and creative industries as an important driving force and economic source for the sustainable development of the city according to the established development goals and strategies of the food industry, so as to promote the inheritance, environmental protection and employment expansion of the city.
It is understood that by the end of 2009, there were 9 1 restaurants in Yan Wen town, with more than 800 employees, including more than 30 Jiangxian restaurants (7 provincial famous shops). In 2009, the catering industry in Yan Wen achieved a turnover of 654.38+0.5 billion yuan, and the seafood in Yan Wen was also growing, which gradually produced a "fission" effect and extended outward.
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