Traditional Culture Encyclopedia - Hotel accommodation - Yantai tasty roast duck
Yantai tasty roast duck
Roast duck is a traditional dish in China, and its production has strict requirements. In Yantai, the raw material for roast duck is not only duck meat, but also local spiced powder. Look carefully, put duck slices, onion strips, cucumber slices and sauce on the cake of roast duck, and roll it up to enjoy the oily but not greasy roast duck.
Recommend a famous roast duck restaurant in Yantai, called "Yanjing Taste Roast Duck Restaurant". The roast duck used in this restaurant is specially cultivated by plateau ducks and tastes extremely delicious. At the same time, the dried roast duck pear used by the store is also a famous local product, which makes the whole roast duck more distinctive. If you have a chance to come to Yantai, you might as well try the roast duck in this store. I believe it will bring you an unforgettable taste experience.
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