Proportional requirements of restaurant kitchen area

Does the subject want to ask, "What is the kitchen area ratio of the restaurant?" 30%-40%。 According to the bright information. Com, the kitchen area of the restaurant needs to be perfectly matched, and the ratio is required to be between 30% and 40%. Restaurant design refers to providing different decoration designs for restaurants, which can not only create a comfortable dining environment, but also add a lot of color to the room.