What does Tsingtao Brewery puree mean?

Tsingtao beer puree refers to the natural substances extracted from hops, malt powder and filtered water. It shows the most primitive, natural, mellow and rich flavor of beer without high-temperature evaporation, filtration, overheating, overpressure and other processing processes. Its taste and taste are more complex, rich and lasting. It is an innovation of Tsingtao beer brewing technology.

Tsingtao beer puree wine has a natural taste and rich flavor that traditional beer does not have, and retains a lot of active yeast, vitamins and trace elements. This brewing method not only retains the floral fragrance of beer, but also strengthens its soft style. The puree wine is rich in yeast flavor and malt flavor, which is not as monotonous as ordinary beer. Not only has high nutritional value, but also has the functions of improving intestinal environment and enhancing immunity.

What is the relationship between Tsingtao Brewery puree wine and the market?

With consumers paying more and more attention to health and food, the quality of natural food without additives is becoming more and more popular. Tsingtao Brewery puree wine is based on this human demand. As an innovative product of Tsingtao Brewery, puree wine is more rich, rich and natural, and is well received by the market. At present, Tsingtao beer puree wine has become a must-have for beer lovers, gourmets and people who like to ponder beer brewing.