Vienna Hotel Catering Facilities (Feng Chun Road)

Thirteen famous chefs in Hong Kong restaurants: famous roasted meat and Hong Kong-style seafood hotpot;

The era of "frog croaking" griddle: a unique frog hot pot chain;

7+3 Seafood Barbecue: Southeast Asian spice seafood, various North-South skewers, seafood barbecue hot pot, 150 seafood stir-fry, Northeast charcoal barbecue, handmade jiaozi;

Zhongfayuan Muslim restaurant: "authentic" Muslim restaurant;

Shenshuiyuan Sichuan Hotpot City: Chongqing Hotpot with characteristics, with Bashu characteristics;

Second floor:

Xiyuan Chaozhou private cuisine: authentic Chaozhou flavor, full suite restaurant;

Old Liu Wild Fish Restaurant: It can accommodate about 100 people. It is a northeast wild fish hot pot and a specialty of Northeast China.

Shunde cuisine: the hall can accommodate about 65,438+000 people, with 20 private rooms, specializing in Shunde specialty cuisine;

West Block on the third floor: Royal 99 Bar;

East building on the third floor: 19 bar assembly;

The fifth floor:

Jindianxuan Seafood Restaurant: The lobby can accommodate 20 tables, 16 luxury karaoke VIP room, mainly engaged in raw seafood, Chaozhou-Cantonese cuisine and exquisite brunch;

Seventh floor:

Vienna western restaurant: local specialties, coffee juice, toast sandwiches, milk cereal, punch frozen drinks, special milk tea, roasted rice, fried rice with noodle soup;

Jindianxuan Seafood Hotel: 20 tables 16 spacious VIP room: special private room;

Old Liu Wild Fish Restaurant: It can accommodate about 100 people, Northeast Wild Fish Hotpot, and Northeast Special Cuisine.