How to make roasted cauliflower more tasty?

condiments

Cauliflower

400 grams

pork

100g

condiments

oil

Proper amount

salt

Proper amount

soybean

Proper amount

monosodium glutamate

Proper amount

carrot

Proper amount

Thick pepper/Chili sauce

1 package

dill

Proper amount

step

1. Get the ingredients ready first.

2. Break the cauliflower into small pieces by hand and wash it with water.

3. Boil half a pot of boiling water. After the water is boiled, blanch the cauliflower to remove its fishy smell.

4. Preheat the pot and pour in the right amount of oil. After the oil temperature rises, pour the pork into the pot and stir fry a few times. Then put the chopped green onion in the pot and stir-fry until fragrant.

5. Pour in the right amount of soy sauce.

6. Pour the cooked cauliflower into the pot and stir fry with a shovel.

7. Pour in the right amount of hot sauce, and then stir-fry the chopped carrots.

8. Add some cumin, monosodium glutamate and salt, stir fry for a few times, and then turn off the fire.