Learn the ignition steps of the hotel gas steamer and make delicious food.

1. Before use, open the valve and automatically fill the water tank with water;

2. Check whether the water level of the water tank is in the normal position before ignition;

3. Turn on the gas switch, press the power switch, and then press the ignition switch;

4. After ignition, flip the gear switch as required to adjust the firepower;

5. Check whether the water tank is filled with water again;

6. Open the air inlet valve slightly, empty the water in the steam pipe, and then close the valve on the drain pipe;

7, slowly open the inlet valve, so that the steam pressure does not exceed 0.2MPa；;

8. When the steam comes out from the exhaust valve behind the steam room, you can steam the food;

9. After use, close the air inlet valve;

10. Turn off the engine: turn the gear switch to the gear position, press the ignition switch, and then turn off the power switch and valve.