Traditional Culture Encyclopedia - Hotel franchise - How to write a restaurant rectification report
How to write a restaurant rectification report
Question 1: How to write a rectification report for a fast food restaurant in a restaurant rectification letter
Dear *** Health Bureau:
Your bureau announced in **** year* On **, we conducted an inspection of our store and put forward rectification suggestions for existing problems. Our unit organized all personnel to make serious rectifications, and the rectification situation is reported as follows:
1. Set up food safety management personnel.
2. The kitchen should be set up outside the influence range of toxic and harmful pollution sources, with corresponding rough processing and other operating places, as well as food storage and other places. Each processing operation site is reasonably laid out and clearly divided according to the order of raw material entry processing, semi-finished product processing, and finished product supply. Tools and containers used for raw materials, semi-finished products and finished products are clearly marked and stored separately.
3. Level the kitchen floor without cracks, install sufficient hand-washing equipment, and install fly-proof nets on doors and windows.
4. Set up an independent tableware washing and disinfection room with an airtight structure and a cleaning facility dedicated to storing disinfected tableware, and use tableware supplied by centralized disinfection companies.
5. Set up a roughing operation table and a sufficient number of vegetable racks, and equipment and tools that come into contact with food must comply with food safety standards and requirements.
6. Food and non-food are stored separately and clearly marked.
7. Set up independent air conditioning, tool cleaning and disinfection facilities, special refrigeration equipment, and special sample-retaining refrigerators and label them.
8. Establish health management files for employees.
************Fast Food Restaurant
July 1, 2014
Question 2: How to write a restaurant rectification report on Baidu Take a look at the library, there are many similar reports in it.
Question 3: How to write a restaurant rectification report! Beg on your knees! ! ! 20 points 1. The rectification report should consist of the following contents, and the report must be stamped with the official seal:
1. A copy of the defective item list and the rectification implementation plan. The content of the rectification plan includes: defect content, time limit requirements, responsible person, etc.;
2. Corresponding to the defect project list, the enterprise must provide a detailed description of the rectification situation one by one, including the measures taken, the implementation department, and the goals achieved. Effect, completion time, and relevant evidence materials must be attached.
Evidence materials include:
If software is involved, a revised and complete software text should be provided (it is best to attach the expired text so that it is easy to compare);
If hardware facilities and equipment are involved, the purchase contract and payment receipt for facilities and equipment should be provided. If measurement and calibration are required, a copy of the calibration certificate must be provided, and an installation location diagram must be provided;
Involving factory buildings For renovation, layout adjustment, and adjustment of facilities and equipment, text descriptions should be provided along with factory building transformation renderings, workshop layout diagrams, facility and equipment installation location diagrams, etc.;
If personnel or organization adjustments are involved, Provide copies of corresponding documents and personnel qualification certificates;
If signs are involved, photos reflecting the status of the signs after rectification should be provided;
If personnel training is involved, a revised training plan should be provided , including training content, time, participants, assessment methods and assessment records, etc.;
If verification is involved, verification reports, relevant data and records should be provided.
2. The provincial bureau needs to organize an inspection team to verify the company's implementation of rectification, sign opinions on the company's rectification report, and stamp the official seal.
The simpler the rectification report, the better! Just write down all the necessary content
For example: the title is:
XXX Company Warehouse Rectification Report
In order to meet the factory production needs and the customer company's factory inspection requirements , after research, our company decided to formalize the rectification of the warehouse items. The specific rectification contents are as follows:
1. Divide XXX place into the incoming material inspection area and draw the boundary with a yellow line. From now on, anyone who comes in All new and untested materials are placed here for unified management.
2. Divide XXX area into a return area and draw the boundary with a yellow line. In the future, all returned goods will be placed here for unified management.
3. The XXX department is responsible for planning the area and drawing lines, which will be completed and submitted to the warehouse for use on XX, XX, month XX.
The following is the signature: XX Department of XXX Company
Time XX, Month XX, Year XX
Question 4: How to write a rectification report for eating in the cafeteria? Kindergarten canteen rectification report
Question 5: Some requests for instructions on the rectification and update of the canteen. Requests for instructions on year-end bonuses
XXX Department (Office):
My canteen The employees have performed outstandingly in their work this year. They are conscientious and hard-working. They can strictly control food safety, pay attention to the quality of meals, and have balanced nutrition. Regardless of the severe cold or heat, they can complete the tasks assigned by the unit and deliver the meals on time. And it can solve the problem satisfactorily for emergencies. At the same time, my canteen has been relocated twice this year. All the utensils used are moved by my canteen employees themselves, which is very hard. Therefore, I specially applied to the XXX department for a year-end bonus of 10,000 yuan.
Please comment if the above request is appropriate.
XXX Canteen
Year, Month, Day
Question 6: Asking for documents: A restaurant employee ate egg shells in the soup. How to write a certain year in the restaurant rectification report? On a certain day in March, an incident occurred in my hotel where a restaurant employee ate egg shells in the soup. Due to poor kitchen work and improper handling by the head chef, employees complained and dissatisfied, which affected the normal work of my hotel.
After the incident, the hotel management attached great importance to it and established an incident investigation team headed by the general manager. They found out the truth of the incident. It was indeed my fault in the kitchen of the hotel.
For this reason, the hotel leaders severely criticized and fined the relevant responsible persons, stated that they would prevent this incident from happening again, and ordered the head chef and others to make in-depth inspections.
.
Report here
Question 7: How to write the rectification report on the initial evaluation of a tourist star hotel. In order to do a good job in creating a "five-star" hotel, Huangshan International Hotel has established a five-star hotel evaluation leading group. and the Hotel Star Creation Leading Group, which consists of the Star Creation Office and four functional groups, namely the Hardware Engineering Improvement Group, the Service Quality Inspection Group, the Strengthening Training Working Group and the Creation of Five-Star Materials Compilation Group, to formulate a detailed star creation action plan based on the actual situation of the hotel. , training plan, engineering transformation plan, equipment and material addition plan, service addition plan, etc., sign a star creation responsibility letter with the department and implement it at all levels. Since the end of 2006, the hotel has implemented a five-star upgrade, reconstruction and expansion project, with a total investment of 52.65 million yuan. 183 new luxury guest rooms have been added. The recreational area has been comprehensively renovated, adding 350 square meters of recreational area, and a flower shop and bookstore have been added. , bars and many other supporting functions, it is fully prepared to accept the acceptance of a "five-star" tourist hotel. In December 2007, the Huangshan City Star Evaluation Committee submitted the recommendation report for the hotel to apply for a "five-star" hotel to the Provincial Star Evaluation Committee. The provincial star judges inspected the hotel in February and April 2008, and put forward some rectification suggestions for upgrading the hotel's hardware and software to five stars.
Based on the opinions of the Provincial Star Rating Team, the hotel immediately launched a self-examination and rectification work, formulated a "Work Task Statement for Striving to Become a Five-Star Hotel" and a "Rectification Notice on Star Rating Issues" and issued them to various departments, requiring all departments to address Each existing problem has been rectified one by one.
During this star review, Xu Jianmin, deputy mayor of Huangshan City, and Liu Yingwang, director of the Municipal Tourism Commission, cordially met with Chen Xuhua, Yan Xianfeng and their delegation. Chen Yaping, member of the Party Leadership Group and Discipline Inspection Team Leader of the Anhui Provincial Tourism Bureau, Jin Ming, Director of the Management Standards Department, ***, Vice President and Secretary-General of the Provincial Tourism Association, Fan Xinghong, Chief Staff Member of the Standards Management Department, Yu Guohui, Deputy Director of the Huangshan Tourism Commission, and Industry Zhou Bing, Director of the Management Office, and others participated in the evaluation feedback meeting.
Question 8: Fast food restaurant rectification report on the closure of the restaurant and rectification in the back room
Dear *** Health Bureau:
Your bureau issued a report on **** We conducted an inspection on our store on *month**, and put forward rectification suggestions for existing problems. Our unit organized all personnel to make serious rectifications, and the rectification situation is reported as follows:
1. Set up food safety management personnel.
2. The kitchen should be set up outside the influence range of toxic and harmful pollution sources, with corresponding rough processing and other operating places, as well as food storage and other places. Each processing operation site is reasonably laid out and clearly divided according to the order of raw material entry processing, semi-finished product processing, and finished product supply. Tools and containers used for raw materials, semi-finished products and finished products are clearly marked and stored separately.
3. Level the kitchen floor without cracks, install sufficient hand-washing equipment, and install fly-proof nets on doors and windows.
4. Set up an independent tableware washing and disinfection room with an airtight structure and a cleaning facility dedicated to storing disinfected tableware, and use tableware supplied by centralized disinfection companies.
5. Set up a roughing operation table and a sufficient number of vegetable racks, and equipment and tools that come into contact with food must comply with food safety standards and requirements.
6. Food and non-food are stored separately and clearly marked.
7. Set up independent air conditioning, tool cleaning and disinfection facilities, special refrigeration equipment, and special sample-retaining refrigerators and label them.
8. Establish health management files for employees.
************Fast Food Restaurant
Question 9: How to write a hotel rectification letter? In fact, it means that citizens act as individuals or private enterprises act as companies through units. Violating relevant social regulations (the social regulations referred to here can be understood as social systems, a social responsibility that is lower than the law and parallel to morality) is similar to a written certificate after self-reflection, and its actual meaning is similar to a self-reflection letter from childhood to adulthood. ...But the poster seems to be the latter, so in addition to the correct understanding of the mistakes made, there are also collective plans and measures to solve the problem. The reality is that in the future, through whatever means to firmly achieve the opening of hourly rooms, the certificates must be registered and approved by the rectification supervision unit.
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