Traditional Culture Encyclopedia - Hotel franchise - Wedding hotel couplets
Wedding hotel couplets
Part I: Long March
Bottom line: a hundred years of happiness and unity
Part one: A good relationship is eternal.
Bottom line: a century-old couple * * * forever
The first part: reflecting the red lotus in full bloom in the sun.
The bottom line is: partners who work together are happy to fly together.
Part I: Sunshine Wind and Peach and Plum Laughter
The second part: the perfect combination of pearls and jadeite and the flying of phoenix.
The first part: Three thousand beads walk in the gate of light.
Bottom line: A couple of young people are in a bad mood.
Part I: First of all, welcome you.
Part II: The main guests of the party.
Part I: Pengmen Lelaizhu.
In a word: stay with me all my life
Part One: Joy and the Earth in the Union.
Part II: love birds is happy, the sky is high and the clouds are light.
The first part: clink glasses and invite guests to open macros.
Part II: Hosting a banquet to show sincerity.
The first part: I am so happy that I urge the red berries to blossom.
Part II: The host and the guest welcome new people.
Part 1: There is no fish on the dining table. When the distinguished guests come, they will sing in unison.
Bottom line: all the stupid men who can attract the phoenix into the door like to play the flute.
Part I: Sweep the court steps to welcome guests.
Part Two: Take Guan Sheng to see Yuan Yu.
Part One: strict father likes to watch the phoenix dance.
The second part: Huier learns plum makeup together.
The first part: tie the horse and don't teach the guest to return.
Part two: clinking glasses and listening to Feng Huangming.
Part I: The sky is blue, the sky is blue.
Part II: Talking with guests at the door
Part I: Wine and food are tasteless and unreasonable.
The second part: the subject and object are affectionate and lucky.
Part I: A kitchen without good wine is a disgrace to its owner.
The bottom line: a feast without food
Part one: I am ashamed that there is no food in the kitchen.
Part II: Quexintang has guests.
Part One: Guests have long feelings to celebrate.
Part II: It's a pity that the kitchen is not delicious.
The first part: The moves outside the door are all jade steps.
Part II: Cucumber is held in the kitchen.
Part 1: Carefully mix five flavors in the kitchen.
Bottom line: Meet in front of the hall and meet three relatives.
Part one: Green ant floating cup invites guests to get drunk
Bottom line: Lantian Deyu is happily married.
Part I: I am ashamed that there is no Maotai to pay for the guests.
Bottom line: I like to light candles and reflect heavy doors.
The first part: Welcome the Phoenix couple with great joy.
Bottom line: The car is in a humble room with enhanced light.
Part one: Father and son live in peace.
Bottom line: friends are happy and everyone is happy.
Part one: Greet the Phoenix couple politely.
Part II: Parents smile and watch their children get married.
The first part: It is advisable to link emotions.
Bottom line: I'm ashamed to pay for a thin seat.
Part one: Bow to the guests.
Bottom line: Listen to the colorful Feng Ming.
Part 1: Both sides can be opened.
Bottom line: the southeast is full of beauty, and I pour it out.
The first part: Ladies welcome Pengmen to add luster.
Bottom line: guests are more brilliant at home.
The first part: Yan Xi is very elegant and loves her relatives and friends like rain.
Part II: Deer carts hold affectionate girls today and send them like clouds.
The first part: the son and daughter-in-law have known each other for a long time and are combined in the secret room.
Bottom line: Yue Wengyuan's old friends have feelings and are interested in understanding the guild hall.
Part I: Acacia partners.
Bottom line: Xinxi is married.
Part I: Welcome the New Year Chili Wine.
The second part: Marriage was first led by his wife Jiang Tang in Ken Tang.
Part one: even pay attention to customers.
Bottom line: I am anxious to solve my heart.
The first part: The child's marriage is a happy event, and he loves his mother from the heart.
Part II: It is your kindness that the guests help you.
Part 1: Smile happily.
Bottom line: Get together and tell the truth.
Part one: three glasses of light wine to reward guests
The second couplet: a table of coarse dishes, a table of banquets and a kiss.
The first part: the door is full, and the family is lucky.
Part II: Chen Xi's light wine is shameful.
Part I: A few glasses of light wine can hardly be called a feast.
Bottom line: one means staying in a hotel, not a return trip.
The first part: a banquet in a humble room costs a lot of money.
Part II: Guests sit down and talk about their love.
Part one: Ladies celebrating midwinter.
Downward: Good friends on auspicious days.
The first part: Plum wine is ripe and you drink it.
The second part: Red Candle in Spring is an interview.
Part one: Next, let's talk about staying.
Downstream: invite to meet again and talk about family ties.
- Previous article:How to get to Tangxia Sanzheng Banshan Hotel from Shenzhen?
- Next article:Are there any cheap hotel reservations in Singapore?
- Related articles
- Is Yuncheng hello serviced apartment conveniently located? How should we get there?
- How far is Zhanjiang Hui Jing Hotel from Sheraton Zhanjiang Hotel?
- What is the fundus of an electronic cat? It is said that five-star hotels such as Hangzhou Huanglong Hotel are already in use. How does it work?
- Which hotel on the Bund in Shanghai can see the beautiful night view and Huangpu River?
- I'm at Baoding Hotel now. How to get to the Summer Palace by subway?
- What about Yuechi Yintai Cultural Tourism Development Co., Ltd.?
- How far is it from No.35 International Enterprise Building in Financial Street to Aili Hotel in Ordos?
- Starting from November 24, Pingxiang will further strengthen epidemic management measures for people coming and returning to Pingxiang.
- Which mountain range does Shouguang Jingshan belong to?
- Who can provide the list of manufacturers who won the' Fujian Famous Trademark' in 2004?