Nanjing locals go to the food street.

As far as I know, the food streets frequented by local people in Nanjing are Laomendong and Confucius Temple.

Laomendong: It is the gathering place of traditional houses in Nanjing, and there are many local time-honored brands and snacks, such as Zheng Xiao duck oil cooking, Shudetang rescue cooking, Lushi plum blossom cake and so on.

Confucius Temple Food Street: The buildings in the block are simple and elegant, and there are dozens of Nanjing-style snacks and local traditional foods along the street, such as bean jelly, duck blood vermicelli soup, stinky tofu, soup packets, skin belly noodles and osmanthus duck.