The concept of healthy diet

Health-preserving catering can start the body's own immune system through physical therapy, dietotherapy and beauty, improve the body's own immune system, keep more people away from diseases, nourish the soul, nourish health and enjoy health.

1, the healthy catering market is vast.

It can be said that the development of healthy catering is determined by social progress and economic development, is an urgent need to improve people's living standards and lifestyles, and is an inevitable product of people's socialization of family services and unit logistics services in order to adapt to social and economic construction.

2. The cuisines learn from others and pay attention to health care.

Professional healthy catering will be accompanied by nutrition and catering; Pay more attention to the balance between food and nutrition, highlight various characteristics of color, aroma, taste and collocation, respect China's dietary tradition, and gradually improve various dishes to make food delicious and balanced in nutrition and ensure balanced intake of nutrition.

For example, Beijing Dongsheng Gloria Hotel provides diversified catering services for its guests. Among them, hangzhou dishes is mainly a Chinese restaurant, supplemented by Cantonese cuisine and Hunan cuisine, and it is also a full-time restaurant. Hangzhou dishes pays attention to the original flavor, light oil, light pulp, light, meat and vegetable collocation, good color and fragrance; Cooking small fresh restaurant chooses fresh organic ingredients, pays attention to the natural ecology of the food, does not contain any additives, and ensures nutrition and health care.

3. Deep cultural background

Professional healthy catering will pay more attention to the balance between food and nutrition, pay great attention to the daily nutrient intake, avoid overeating, and insist on eating not to satisfy appetite, but to keep healthy.

For example, China's Taoist diet culture puts forward the idea of attaching importance to cooking and controlling diet, which runs through the theory of "the participation of heaven and man" and emphasizes "the unity of heaven and earth". Beijing Dongsheng Gloria Hotel is a hotel with the theme of Taoist culture. Hangzhou cuisine, the main dish of the restaurant, pays attention to "two lightness and one clearness", that is, light oil, light pulp and light, which conforms to the principle of "harmony and supplement" in healthy and healthy catering and food supplement, so that people can experience the true meaning of Taoist culture and the ultimate connotation of health preservation while tasting delicious food.