The practice of turtle fishing for rice

1, but the level of soft-shelled turtles is lower than theirs, and the quantity may be larger, so it is suitable to cook according to the set meal of several people, such as using 2-4 soft-shelled turtles weighing 1 kg to cook rice. 2. Usually, braise in soy sauce and marinated vegetables are similar. 3, the ingredients should be fine, not too much, such as bamboo shoots, what's more, you can burn it with pork belly, and fish out the pork belly when serving. 4. The sauce should be thick and taste good. It's best not to put it in a bowl. You can take a long plate with fragrant rice at one end and stewed turtle at the other. It is best to have 2-3 green Chinese cabbages flying over the water, Cantonese cuisine or broccoli. 6. In addition, it can also be served with boiled quail eggs or preserved mushrooms and cooked Pleurotus nebrodensis. It's best to serve it in a plate specially designed for fishing.