Hotel epidemic prevention and control management system

Legal analysis: 1. Employee management:

1, personal protection before going to work, temperature detection at the guard. Employees are required to line up at a distance of more than 1.5 meters, check their body temperatures one by one and register.

2. In principle, employees are not allowed to leave the work area during working hours. If they really need to go out, they can go out only after being approved by the leading group.

3. During the working period, all employees should measure their body temperature every day (once in the morning and once at noon), and they can't start working until their body temperature is normal.

4, it is forbidden to string hillock during work, such as work requires many people * * * cooperate with homework, try to keep a safe distance.

5. It is forbidden to gather people to chat and eat. Staggered peak hours when eating, bring your own tableware to avoid crowded people.

6. Abandoned masks and lunch boxes should be placed in the designated locations.

7, do a good job of ventilation in the work area, ventilation time for more than 3 hours.

8. Sneezing and spitting in public places are prohibited.

9. Strictly implement the disinfection work in each area and increase the disinfection frequency of toilets and elevators.

10, do personal protection when going out after work, the dormitory is well ventilated, and try not to go to crowded places. Keep a safe distance from others, do not shake hands, do not gather.

Second, disinfection and cleaning management:

1, personal protection (masks, rubber gloves, etc. ) before disinfection work.

2, in strict accordance with the proportion of equipment equipped with disinfectant, and handle with care, avoid disinfectant contact with the body.

3, office, public * * * area in accordance with the requirements of disinfection work not less than 3 times a day. The times of disinfection in frequently used areas such as toilets and elevators. Increase to four times.

4, disinfection ledger truthfully fill in the declaration, not fraud, who is responsible for the implementation of disinfection system, the responsibility to the people.

Legal basis: People's Republic of China (PRC) Law on the Prevention and Control of Infectious Diseases.

Article 42 In the event of an outbreak or epidemic of infectious diseases, the local people's governments at or above the county level shall immediately organize forces to carry out prevention and control in accordance with the prevention and control plan and cut off the transmission route of infectious diseases. When necessary, the following emergency measures can be taken and announced after being approved by the people's government at the next higher level: (1) restricting or stopping performances in markets, theaters or other places where people gather; (2) suspension of work, business or classes; (three) closed or sealed public drinking water sources, food and related items contaminated by infectious disease pathogens; (4) controlling or culling wild animals, domestic animals and poultry infected with the epidemic; (five) closed places that may cause the spread of infectious diseases.

Article 45 In the event of an outbreak or epidemic of infectious diseases, the State Council has the right to urgently mobilize personnel or reserve materials and temporarily requisition houses, vehicles and related facilities and equipment throughout the country or across provinces, autonomous regions and municipalities directly under the Central Government.