Laigang has delicious characteristics there.

Laigang, a beautiful city, has beautiful scenery and attractive food charm. Laigang's special cuisine attracts tourists and local residents to taste it. The following three paragraphs introduce Laigang's special cuisine.

First of all, Laigang has a unique "Weixian rice flour", which is made of Weixian rice flour. It is characterized by soft but not hard noodles, toughness, and a variety of delicious minced meat, minced fish, sesame sauce and other condiments. The taste is fragrant and the aftertaste is endless.

Secondly, Laigang also has delicious "Huangdao sea bamboo shoots", which is a wild vegetable with delicious taste and crisp taste, which can nourish the liver and gallbladder, strengthen the spleen and warm the stomach. In Laigang, many restaurants and hotels will mix Huangdao sea bamboo shoots with wild ginseng and mushrooms to become authentic delicacies.

Finally, Laigang also has "Rushan mutton", which is a delicious dish made by Rushan goat, which is unique to the local area. Its meat is delicious, mellow and nutritious, and it is one of the local specialties. Many restaurants will make it into "pot bottom" hot pot meat and other dishes, which makes people full of praise.

The above is the introduction of Laigang's special cuisine. They are definitely a gourmet trip that snack food lovers should not miss. Both tourists and locals can taste delicious food here.