Local specialty of Liuting Street

There are many delicious foods in Liuting. Among them, Fu Sheng Liuting pig's trotters, from Liuting Fu Sheng Hotel, is one of the earliest and most famous local meat foods in Qingdao, which started in the 25th year of Guangxu in Qing Dynasty (1899) and was created by Zhou Zhongdian, a Yi people. Pass it on to Zhou Xiangxian, the fourth generation descendant of Zhou family, and apply modern science and technology on the basis of ancestral secret recipe to make pig's trotters have the characteristics of overall shape, bright sauce color, soft but not rotten, fragrant but not greasy. This product has won the titles of "Qingdao Famous Food" and "Qingdao Special Snack" for many times. At present, relying on the gathering of foreign-funded enterprises in Liuting and its location advantages, Liuting Sub-district Office holds the "Pig's Foot Food Culture Festival" every September 16, and carries out activities such as food culture display and Korean businessmen gathering. Liuting pig's trotters have become a new business card of Liuting Sub-district Office, and it is also a delicious food for Qingdao citizens to celebrate the festival.