5 Sample Social Practice Reports for College Student Waiters

Summer vacation is here, and many college students and high school students will choose to carry out summer social practice. So how do you feel during this practice? The following is a report on the social practice of college student waiters that I compiled for you. Sample article, everyone is welcome to read it.

Social Practice Report for College Student Waiters 1

In the first summer vacation of college, I started my first part-time job in my life. The bitterness and happiness in it were both It's a valuable experience. On January 7, __, I came to the Weihun Shuishui Restaurant opposite the ____ school in __ City and started my first day of working life. The Shuishui Restaurant is a restaurant mainly for people from the grassroots of society, and my job is to serve , for waiters, the customer is God, and our aim is to satisfy the customer. My task in the first few days was to read the recipes, familiarize myself with the names of the dishes, understand how the dishes are made, and remember the distribution of tables in the lobby. The boss gave me a week to learn these. At first I thought it was just a recipe. I didn’t take it seriously at all. Don’t think it’s very simple. The first time our boss asked me, I didn’t answer very well. The layout of the dining table was simple, but the recipe was difficult. , the boss was very dissatisfied. Two days later, the boss asked again, and this time the answer was still OK. Slowly, the boss asked me to try to help customers order food. When I ordered for the first time, I was shaking as I stood there. I was so nervous that I spilled vegetable soup on the customer's clothes when I served the food. Fortunately, the customer was a friend of the boss and didn't say much. Then some old employees will always teach me something, such as don’t be nervous when serving food, wait for the guests to give up a certain amount of space before putting the dishes on the turntable, and if the guests don’t notice you, just keep saying: " Hello, excuse me." Until they give you some space. If you encounter guests who are looking for trouble, keep smiling and explain to them so that they have nothing to do.

In school, we always turn a deaf ear to what is going on outside the window, carefree, and always think the world is beautiful. Only when I got into society did I realize that I had always been too naive. I feel like I'm so stupid, I don't understand anything, and sometimes I just don't understand what others say. When I decided to go out to work, my parents were not very willing. They always felt that we were still young and the weather was too cold. But we can't live under the protection of our parents. Just like the eaglets will never enjoy the sense of accomplishment that flying in the vast sky brings them if they don't leave the embrace of the eagle. When I first started working, it felt very fresh. When the freshness wore off, I thought about giving up. Because when I went to work every day, the cold wind made me shiver. After a few days, my toes were frozen. Looking at the swollen little toes, to be honest, I really wanted to give up. But thinking about my enthusiasm at the beginning, I still survived. In the past, I would complain to my parents if I had any minor problems, but now I don’t have the courage to complain to them, because this is my own choice.

At the beginning, I also fell down four times in three days. Failure to cry, complain, tell, or give up will only make others look down on you even more. All I could do was stand up and smile at the person next to me and say, "I'm fine." I continued to do what I was supposed to do. I once almost let a customer run away from an order. I can't complain about the customer's poor memory. I can only blame myself for not being serious. If the boss and the customer weren't old acquaintances, then I wouldn't want to see the results of my hard work for a month just because of my carelessness. And paying for other people's meals? This lesson also made me understand that no matter what I do, I can't be careless. It's always good to be careful in everything. On the last night of my part-time job, when I faced the guests' initial unreasonable troubles and drunken trouble-making, I could only think that they were angry in front of their boss and were just looking for a place to vent their anger. After all, I still show off to others when I’m unhappy. Faced with all kinds of pressure, people will always be unhappy.

People in different positions, no matter how high or low their positions are, work hard without anyone noticing, just like our boss, although she doesn’t have to work so hard, maybe we watch her I sit at the bar every day and look very relaxed. In fact, she worries more than we do. When our service fails to satisfy the guests, it is the boss who goes to say good things to the guests with a smile. When we make any mistakes, it is she who rushes to deal with it for us.

Most of the time, poor people always envy the rich who can live a life of plenty of food and clothing, but they work hard all day long for it. In fact, think about what is wrong with being poor. You don't have to worry about others thinking about your property, and you don't have to worry about others and you. Being friends is for your money. You don't have to have a lot of social activities all day long, and you don't have to spend your days and nights as day. There is nothing wrong with being simple, being carefree is also a state.

After this social practice of working, I learned a lot of valuable experience, and it also made me no longer afraid to speak in front of many people as before. I think that each of our college students should have his own opinions and his own social experience. One day we will leave the arms of our parents like eagles to fight for our own world and fight for our own world, just like dandelions. A seed that does not leave its parents will never blossom and bear fruit.

This part-time job made me understand that success does not fall from the sky. Without hard work and hard work, it can only be unknown and do nothing. While academic qualifications are important, experience is even more valuable. We have no reason to look down on any profession. People in any profession are indispensable to this society, just like sanitation workers. Although they seem insignificant, what would our city be like without them? Is it as tidy as it is now? No matter what profession we engage in in the future, we must treat it with a serious heart. We must love what we do and be the best at what we do. And we must respect the fruits of other people's labor, because they are all obtained by others with their own sweat. If you respect others, others will respect you. Whether in society or at school, we must treat everyone with care, learn to be patient, and learn to be a smart person. Even if we are offended, we must think from the perspective of others, and then maybe we will be enlightened. Now, learn to be an optimistic person. We gain experience in practice and continue to grow in experience. Let us experience various practices with our hearts.

College Student Waiter Social Practice Report 2

In order to better understand the society, exercise myself, feel the current situation of social employment, and experience the fun of work, during the holidays this semester, I will work according to the time and time. My actual situation: I found a job as a hotel waiter during the holidays. Although it only lasted for a month, I felt that I benefited a lot. The short work experience made me realize the pressure of employment, my lack of ability and The hardships of society make me feel the incomparable joy of work at the same time, a kind of "pleasure" that cannot be experienced in the free world of school.

When I put on that bright red work clothes, it means that my work will bring me happiness. We all understand that everything is difficult at the beginning, so I was extra cautious about my initial work. In this hot pot city where I was "unfamiliar", I seemed so "lonely". In my impression, the job of a waiter is nothing more than passing the dishes to the hands of the waiter, nothing more. But actually I was wrong. We go to work at nine o'clock every morning, and roll call is on time at nine-thirty. Then our waiter's job is to clean, including the stairs and the bathroom that no one wants to clean. Every time someone gets drunk and vomits everywhere in the bathroom. Since it was just When we opened the business, we didn't find any specific cleaning staff. I felt like vomiting several times. I had never done such a job at home, so I started to give up. After doing this, we have to stand and wait for the arrival of the guests, and then our official work begins. That is to say, just carry the dishes from the back kitchen to the designated table in the front hall. You can rest after getting off work at 2:30, and roll call starts at 4:30 in the afternoon, and then repeat the morning's work until you go home at 10:00. The work is very simple, but I am a little tired. Think about it, I have to carry the dishes from the first floor to the second and third floors, one trip after another, and finally when the guests leave, I have to move all the dishes back to the kitchen on the first floor. I can’t remember how many trips I made in a day. . I only know that I don’t know whose legs belong to me after get off work at night, and my whole body is very sore, but one advantage is that it is easier to sleep.

After several days of repetitive work, although I was very tired, in order to leave a good impression on them, I worked hard to do my job well, and also helped the waiters and chefs from time to time. I already got to know the other employees in the hotel, and I thought I was very familiar with them. The constraints in my heart seemed to be gone. I started to feel a little drifting, started to learn to be lazy, and started to learn... these things shouldn't be done. I was criticized and learned a lesson from my bad study habits.

When all the dishes were served, I felt tired and sat on a chair to take a rest. Unexpectedly, the manager happened to see me. He called me aside and said seriously, "You are different from some of our colleagues. You are... Those who have received higher education should use more time to continue learning, enrich themselves, and improve themselves. Young people should not be afraid of hardship. If you don’t endure hardship when you are young, will you endure hardship when you are old? I know you are a college student with big ambitions. , you want to do big things, but you must not underestimate doing small things. Big things are accumulated from small things, and the ability to do big things is also accumulated from the ability to do small things. Now you are a waiter, you will You must do your job as a waiter well. "From that day on, I understood that I have to be serious, diligent and practical in doing things, and I have to be worthy of my conscience and myself. Indeed, listening to the manager's wise words to me has improved my ideological understanding to a deeper level. To a certain extent, it has pointed out a good direction for me to work hard.

Social Practice Report for College Student Waiters 3

Half a school year of college life ended in the blink of an eye with laughter and laughter. University life is very pleasant, and it is the first step to enter the university. , dreaming about the university in my mind. But half a year of college life was not as comfortable as I imagined. Instead, I felt nervous about what I would do after graduation. I realized that I could not enjoy that carefree life. Summer vacation is coming. After a few days of correction, when the excitement and comfort of just returning home gradually faded away, I reflected on my half-year study life. Although my life in school was peaceful and happy, I saw a "crisis" - the employment crisis. , and therefore feel nervous about the future. University is just a bridge between campus and society. It is a "deep processing factory" for us to continue to enrich our knowledge before entering society. In the end, we will face ruthless competition and elimination from society and the market. It is not enough to rely solely on the knowledge on campus. So, I began to think about how I could learn things that I couldn't learn in school in this short period of time during my summer vacation. My classmates are all working hard to hone and enrich themselves through various opportunities, and I cannot lag behind.

Because I haven’t graduated from college yet, I took my high school diploma and went to the market to find a temporary job. When I came to the job market, it was already crowded. As I was waiting in line, I would often listen to how the people in front of me were interviewed. When I heard that an undergraduate student would be ruthlessly rejected, I felt overwhelmed. I had never felt inferior before, so I quietly left. I knew in my heart that I had already lost at the starting line. I felt discouraged. I returned home and lay on the sofa in despair. I had never felt so tired inside. I thought: "Is this the end of it?" The confidence I had before setting off was greatly reduced. Dad saw me like this and asked me why. I told him what happened and he acted very naturally and did not sympathize with me as I imagined. Dad told me: "You must have a heart that refuses to admit defeat." This sentence made me I was full of motivation and went to the market to find a job again, with confidence that I would not admit defeat. Finally, after repeated failures, I worked as a waiter in a restaurant. During my work, I came into contact with all kinds of people. Some people were really impatient and violated their psychological bottom line, but they endured it. In the restaurant, people can recognize me at a glance as a student studying. When I ask them why, they always say that it can be seen from my face. Haha, maybe people who have not experienced society have me like this. An unknown encounter! I did not back down because I had no experience in front of them. I believed that I could do as well as them. My job was to be a waiter there, from 9 o'clock to 2 p.m. every day. I went to work from 4pm to 8:30pm. Although the time was a bit longer, I, who was enthusiastic and young, did not feel overtired at all. I felt that this was an inspiration, and I understood and appreciated life. , connected with the society, and understood the future. Although I mainly serve food in the restaurant, I also have to do some things other than work from time to time. Sometimes I have to do some cleaning work. In school, there may be teachers assigned to me. What to do today, what to do tomorrow, but here, no one may tell you this, you must do it consciously, and do your best to do your best, the efficiency of a piece of work will be different from others evaluation. In school, there is only an atmosphere of learning. After all, school is a place for learning, and every student is working hard to achieve higher grades.

This is a place of work, and everyone will work hard to get more rewards. Whether it is studying or working, there is competition. In the competition, we must constantly learn from others’ advanced places and how others behave. To improve your abilities! I remember the teacher once said that university is a small society, but I always feel that innocence and sincerity are indispensable on campus. Even though it is a university, students still maintain their identity as students.

However, when I entered the company and came into contact with various customers, colleagues, bosses, etc., the relationships were complicated, but I had to face everything I had never faced before. I remember that one of the problems reflected at the job fair held in our school was that there was a certain gap between students' practical ability and their theoretical study at school. In this practice, I felt this deeply. In school, there is a lot of theoretical study, and it is multi-faceted, almost covering everything; but in actual work, you may encounter situations that you have not learned in books, or you may not be able to use the knowledge in books at all. Perhaps what is applied in the work is only a very simple problem, and a task can be completed as long as a formula is applied. Sometimes I complain that the actual operation is so simple, but why is it so difficult to learn the knowledge in books? Is this a derailment between society and school? Maybe the teacher is right. Although college student life is not like stepping into society, but After all, it is a part of society, this is an undeniable fact. We also want to thank the teachers for their tireless teachings. Only when some problems are carefully digested in class and supplemented by daily homework can we have a higher starting point than others and have more knowledge to deal with various work problems. The question is, as a college student in the new century, you should know how to interact with people from all aspects of society and deal with all aspects of things that happen in society. This means that college students must pay attention to social practice, which is essential. After all, after three years, I am no longer a college student, but a member of society. I need to communicate with society and contribute to society. It is far from enough to only know how to talk on paper. The journey of life will be long in the future. In order to train themselves to become qualified and useful talents to society, many people who study in school say they would rather go out to work than study in school; People who are still in society would rather go back to school. We go to school and learn advanced scientific knowledge in order to enter the society in the future and contribute our own strength. We should work hard to master professional knowledge today so that we can better serve the society tomorrow. In this way, I learned how to deal with interpersonal relationships, which benefited me a lot more than what I learned in school. At the same time, I also saw clearly the cruelty and reality of society. To gain a foothold in society, not only a diploma, but also ability and self-confidence are needed.

When I received my first salary, I was not happy, but silent

I was thinking that society is cruel and realistic, competition is unavoidable, how to survive in society Learn to survive, not by living your "best career" in college, but by pursuing entrepreneurial opportunities through your own continuous efforts. Life is fought for by time and fulfilled by diligence.

Summer vacation life taught me a lesson, not to be lazy! It is more about experience, dealing with people, and interpersonal relationships. It is the experience I have accumulated in facing the society and paved the way for future study.

Social Practice Report of College Student Waiter 4

This was an unforgettable experience during the summer vacation of my freshman year. It was also my first time to work in a restaurant. I learned a lot of things there. Interpersonal communication skills, methods of dealing with others, and cooperation issues between restaurant managers and employees, etc. Working in a restaurant made me realize how hard it is to work and how hard it is to make money after entering the society, so we should now learn to use money reasonably to share with our families. There are many things at work that we have no contact with at ordinary times, so we must learn to adapt to the new environment. Responsibility is very important in work. We should do our best to do what we should do. We should not care about how much we pay. Instead, we should be conscientious and do not complain about doing more than others and taking less rest. No matter how much we pay, we will succeed. What a return.

Before the summer vacation, I decided not to waste 2 months to work. I originally planned to stay in Xiamen to work for a month and then go back, but later I went home for various reasons. My home is a small county with few places to work, and it was already late when I went back. Many college entrance examination and high school entrance examination students had already gone to work, so when I returned, many places were no longer recruiting summer jobs.

Later, my friend and I saw a recruitment call on the street, so we called it and they actually let us go. It was the restaurant where I worked during the summer vacation.

Now, we are getting closer and closer to entering society. There is a big difference between campus and social environment. This requires us to use summer practice to enter the society. The environment on campus is different from that of society, and the people and things we come into contact with are also different, so we can also learn a lot of knowledge in social practice that we cannot learn on campus. This forms a virtuous cycle of learning from practice and practice from learning. College students always have to go out of society. Only by preparing for going out of society early can we bring more help in the future and have more experience than others.

In the restaurant, I was assigned to the kitchen to help prepare dishes, pass dishes, and help with other chores, but sometimes I have to do things other than work. In school, there may be teachers who arrange what we will do today and what we will do tomorrow. What to do, but no one here may tell you this. You must do it consciously and try your best to do your best. At the beginning, I was unfamiliar with everything and had no experience, so I was always in a hurry. Moreover, I was a little dirty and tired in the kitchen. After working for a day, I no longer wanted to be in the kitchen and wanted to work outside as a waiter. The boss lady told me a lot of things after she found out that I had this idea. She told me that I must learn to endure hardship and not just think about doing what I like. After entering the society, there will be many things that we cannot do according to our wishes, so we must learn to adapt ourselves to various environments. After listening to what she said, I felt it made sense, so I no longer thought about being tired or thinking about not working inside, but instead learned to prepare dishes in the kitchen. I learned a lot in one month of working in the restaurant.

1. Hard work and hard work

When the restaurant first opened, business was very good, and it didn’t recruit many people, and there were only two people in the kitchen: me and the proprietress. At that time, I worked a full day shift. I went there to prepare food from 8 a.m. to going home at 8 or 9 p.m. Because I usually don’t work that long and I stand without rest, my feet hurt when I go back at night. But the words of the boss lady have always encouraged me to learn to endure hardships, so that I can adapt to work more quickly in the future. Moreover, our parents work so hard for us. Maybe they are more tired and stressed than us. So I kept working hard, and after a few days I became proficient, gained experience, and was no longer in a hurry, and I no longer felt so tired. Moreover, the kitchen aunt and the proprietress all praised me, which made me more passionate about my work. I felt that the hardship was nothing. Enduring hardship and standing hard work are the traditional virtues of the Chinese nation, and we should inherit it and let it carry forward. Only by learning to endure hardship can we do a good job and get one step closer to our ideals.

2. Restaurant Management

Because the restaurant has just opened and many things are still being explored, I understand that restaurant management needs to consider many factors, such as handling the boss and employees well. The relationship between them should be done to satisfy customers as much as possible, as well as reasonable arrangements for serving dishes, etc. Waiters are a very important part of a successful restaurant. The service attitude must be good. This requires a good relationship between the boss and the employees. Only then will the employees be willing to work for the boss. The boss must clearly reward and punish employees, care about their work, and not feel condescending. Only in this way can he retain people's hearts and recruit more employees. For example, if you hold some discounts when you first open the store, you can attract more customers. Moreover, the store manager should listen to the feedback from customers and make improvements. If you want to apologize for any inconvenience, you can also give some things to the guests appropriately. This will leave a better impression on the guests and attract many repeat customers. Because it is a restaurant, there will be a lot of people during meal time. Sometimes many customers will come in at once, but you can’t keep the guests waiting for a long time, so you need to arrange the serving of dishes carefully. Different dishes will be served first, and stir-fried dishes will be served first. If you want to cook quickly, you can also cook it first. After a few dishes are served, you can start serving the soup. In short, you can't let the guests feel that it is too slow. Restaurant management is a very complicated thing that requires patience. It takes a lot of time and energy to manage a restaurant well.

3. Be responsible

Responsibility is very important for work. We must be responsible for our work and strive to do what we should do. Everyone has their own tasks in the restaurant, but it's not just about completing their tasks, but they should do their best. You must treat your work as your own business, do not do it carelessly, and must complete it seriously.

Not only at work, but also in our lives and studies, we need to be responsible and shoulder our due responsibilities. When we do something wrong, we must accept punishment, so that we can remember it more deeply and avoid making the same mistake next time. We can never do without the word responsibility. No matter what we do, we must take responsibility into consideration.

4. Interpersonal Communication

In this practice, one thing that touched me very much is the aspect of interpersonal communication. Everyone knows that interpersonal communication in society is very complicated, but how complicated is it exactly? , I think it’s hard to explain clearly. Only by experiencing it can we understand and have deep feelings. Everyone comes together for work. Everyone has their own thoughts and personalities. It takes a lot of skills to deal with them well. You have to look at it. How do you control yourself? What I want to say is that in communication, there are many things that we cannot change. Since we cannot change some things, then we must learn to adapt to it. If it still doesn't work, then change the way to adapt to it.

In the restaurant, we need to serve all kinds of people, people with different temperaments, and we need to learn to communicate with different people. Interpersonal communication is an art, which requires us to learn slowly in practice and learn through continuous communication in life and study. If a person is disliked by many people, it is definitely something wrong with him, perhaps because he does not grasp the rules of interpersonal communication. Dealing with others requires tolerance, understanding, integrity, etc. Another very important point is to be good at listening and learn to think from others' perspective. If we do this, we will have fewer obstacles in interacting with others. Interpersonal communication is a very important part of life. We must communicate with others, so learning to communicate and cooperate with others is a required course.

5. Attitude towards life

When I worked there, my boss told me that work attitude was very important. He wanted people with a serious attitude. He said that even if he wanted more remuneration, he would I'd rather find someone with a serious attitude. What kind of outlook on life a person has will lead to what kind of attitude towards life. When a person makes a clear choice about his outlook on life, it actually determines how he will treat life in major aspects and determines what he will do in practice. How will the Lieutenant General deal with various life problems. Life attitude not only restricts a person's understanding and grasp of life contradictions and problems, but also affects a person's mental state and life direction.

In real life, people's attitudes towards life vary widely, some are rational and some are irrational, some are optimistic and some are pessimistic, some are positive and some are negative. Contemporary Chinese college students are in an important strategic opportunity period for national development. They are faced with both rare life opportunities and arduous life challenges. They will encounter various contradictions and difficulties in life practice and need to correct their attitude towards life. .

I feel that I was very happy working in the restaurant for a month and gained a lot. I made many new friends there. I believe this month will be a good memory. This practice made me know the necessity of practice. Only by experiencing it personally can I learn some experience. During this social practice, I understood that social practice is a good form that guides us out of school, toward society, contact society, understand society, and join society; way.

By participating in social practice activities, it helps our students update their concepts and absorb new ideas and knowledge. One month of social practice has passed by, but I have learned a lot from it, and these things will benefit me throughout my life. Social practice has brought me closer to society, broadened my horizons, increased my talents, and further clarified the path to success and the historical mission of our young students. Society is the big classroom for learning and education. In that vast world, our life value has been reflected, laying a more solid foundation for more intense competition in the future.

If you do something wrong in the restaurant, you will be criticized by the boss so you can recognize the mistake and avoid doing it again next time. In the store, the bosses are very clear-cut between public and private affairs. When they don't do well, they will criticize severely. If they do well, they will also be rewarded. His approach makes us more passionate about work. And he doesn't feel condescending to us like we are friends, so the month in the restaurant was quite fun, although sometimes it was tiring and boring, but those things didn't matter.

They were more experienced there and taught me a lot. I am very happy that this social practice can be so rich and fulfilling. I think I will participate in more social practices in the future.

Social Practice Report for College Student Waiters 5

The long summer vacation has begun again. In order not to let the two months of summer go to waste in playing games and watching TV, but also in order to grow myself During the short period of one month from _month 1, __ year to _ month 1, __ year, I did a summer job.

My job was to go to a I work as a waiter in a hotel. Since the store is not big, there are only three people in the hotel including the boss. However, due to the special geographical location, it is adjacent to bustling areas such as ___, as well as enterprises and institutions such as the __ District Court, the Procuratorate, etc., so the flow of people is relatively large. The restaurant is big and the business is good. My main job is to order and serve. Don’t underestimate the process of ordering and serving. I used to think that ordering means writing down the dishes the guests want and serving them. It's just bringing the dishes. The actual work is far from that simple. When ordering, some customers can't make up their minds for a long time. In this case, I have to name a few special dishes to help them decide. Idea, generally the elderly like to eat some home-cooked side dishes, middle-aged people like to eat some special flavors, and young people like more meat. According to their different needs, we sell different dishes to them. Generally, when the dishes speak to their hearts , they will be happy to eat this dish! When ordering, be sure to write down the table number to avoid serving the wrong dish. Some guests’ special requirements must also be clearly written down. For example, those with high blood pressure may need to eat lighter meals, and some Sichuan men may need to add more chili peppers. , some people don’t eat coriander, etc. Serving means carrying plates, and there are also specialties in carrying plates. Large plates should be carried with both hands, and should be held above the chest. People should feel that you are serving the plate, not lifting it. Small plates should be carried with one hand. Hold the bottom of the plate with your index finger and clasp the edge with your thumb. Be careful not to put your fingers into the dish. After the dish is served, you have to state the name of the dish. This requires memorizing the recipes and being familiar with each dish in the recipe. The main components are that only when the food is served can it be served on the right table and the right dish!

Although it was only a short month, I learned a lot in this month.

First, treat others with sincerity. When I first started working, I came into contact with many unfamiliar faces. I greeted them with a smile. I always feel that there are often subtle things that are easily overlooked by us, such as a gentle greeting, but it expresses concern for the guests. It also makes them feel valued and cared for. The second is to take the initiative. Of course, I have to complete my job seriously, but bravely "asking for help" can win me more opportunities. Third, I am also aware of my many shortcomings and shortcomings, such as lack of social experience, poor integration of study and practice, etc. These will become the direction of my future college life. I must strive to improve my abilities and qualities in all aspects as soon as possible to improve my ability and quality in all aspects. A new look to meet new opportunities and challenges.

The short working life passed by in a flash. When I set foot on the road home, I can look back calmly and tell myself that the salary is not high, but my trip is worthwhile and I have gained a lot. Full course!

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