Traditional Culture Encyclopedia - Hotel franchise - What drinks do restaurants in high-end hotels usually have? As long as the name of the wine is not expensive, the more complete the better!
What drinks do restaurants in high-end hotels usually have? As long as the name of the wine is not expensive, the more complete the better!
Generally, there are high-grade liquors such as Yingjia, Jiugui Liquor, Fang Shuijing, Maotai, and Remy Martin for foreign wine. Beer yanjing Qingdao Heineken Budweiser. Red wine is usually Cabernet Sauvignon. . Cabernet sauvignon looks at the year. Generally, Huaiyang Sichuan cuisine has a lot of white wine, while Cantonese cuisine, seafood and red wine are a little more than the first two cuisines.
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