What's delicious for breakfast in Leshan, Sichuan?

I come from Leshan, Sichuan. I'll tell you what's delicious for breakfast in Leshan:

1, wonton soup

Wonton, the most traditional food in Leshan, is called Chaos in the north, Wonton in Guangdong and Wonton in Sichuan. Why is it called super hand? In fact, it looks like a person holding his hands in his arms to keep warm in order to avoid the cold.

Wonton is made of alkaline noodles, and there are several kinds of fillings, but pork stuffing is the most classic. Its skin is as thin as paper, the stuffing is elastic and tender, and the soup base is cooked with chicken, duck and pig bones, which is mellow and smooth.

How to eat wonton-clear soup, dry mix, red oil, etc. , with salted duck eggs and tremella soup, full of ritual!

2, noodles: there are sparerib noodles, dried noodles, vegetarian noodles, beef noodles, miscellaneous sauce noodles, Daoxiao Noodles, and so on, which can always satisfy your taste.

3. Steamed buns and porridge with various flavors: beef stuffing, fresh meat stuffing, bean sprouts stuffing, barbecued pork stuffing, with many flavors, and a bowl of porridge and a dish of kimchi, you will cry very contentedly.

4. If you don't eat a bowl of bean curd in Leshan, you will come for nothing: tender bean curd and vermicelli, thick stewed beef with glutinous rice flour, steamed pork intestines or beef with peanut powder in a small cage, which is generally delicious.

5. Cake: The warm crust of the cake is soft and tough. The shredded kohlrabi and the steamed beef full of powder are bitten off together, and the strong salty fragrance goes straight to the nose! Biting can't stop!

6. Soymilk and fried dough sticks: How can breakfast be matched without the perfect combination of soy milk and fried dough sticks? Fried dough sticks are crispy outside and tender inside. They are very delicious but a little greasy. If soaked in light and refreshing soybean milk to remove oil and greasy, it can be said to be very delicious.

7. Steamed dumplings: Steamed dumplings are freshly steamed, and the steamed dumplings are thin and almost transparent. Steamed dumplings, like a flower, look soft and waxy, but actually have a little gluten. The pork stuffing inside is full and delicious, and the stuffing is full. Every bite feels particularly fragrant! With a bowl of seaweed soup, perfect.

How's it going? Have you fallen in love with our delicious food in Leshan?