How to deal with old wine bottles in big hotels

It is definitely not cost-effective to sell it to a junk collector. He is a "second-rate dealer". You should sell it directly to a scrap recycling guy. If your hotel is large enough, you can go directly to the scrap recycling boss and ask him to come to your door. Come and recycle it, this way you can sell it at a good price and solve the problem; as for the swill, you can sell it to pig farmers, you can not only sell it at a good price, but you can also ask them to send a few people to work in your dishwashing room, and there is no salary. ! This is what my previous hotel did! There is also a three-story canteen with about 10,000 people, and all-inclusive swill for pig farmers costs more than 30,000 a year. Based on this, you can calculate how much money you can charge there! I wish you a prosperous business!