Sichuan Dazhou Top Ten Specialty

1. Spicy chicken: Chicken is fried with red oil, pepper, pepper and other seasonings, and it tastes spicy and delicious.

2. Tofu pudding: cooked with soybean milk, the taste is smooth.

3. Wanxian Ham: With pork leg as raw material, it is delicious after special treatment and smoking.

4. Spiced edamame: Small and exquisite edamame with spiced seasoning is delicious and is a regular snack in hotels and bars.

5. Bamboo rat: Bamboo rat produced in Dazhou is tender and delicious.

6. Ciba: a snack food made of glutinous rice, beans and sugar.

7. Sauerkraut and Tofu Soup: Sauerkraut and tofu brain are the main ingredients, and spices such as pepper, ginger and garlic are added to clear away heat and fire, which is delicious.

8. Spicy shredded beef: first-class beef is selected and fried with red oil, pepper and pepper, which is spicy and delicious.

9. Honey sausage: It is sweet and delicious with lean meat, fat, starch and food additives as raw materials and honey as seasoning.

10. Chishui Fish: Fish produced in Chishui River in Dazhou, with delicious meat and delicate taste, is a famous special food in Dazhou.