What's delicious in Luoding?

Luoding includes: Luoding Douchi Chicken, Luoding Fish Rot, Luoding Douchi, Luoding Sanhuang, Jintan Gui Xiang Chicken, etc.

Luoding Douchi Chicken: Luoding Douchi Chicken is a traditional dish with good color, flavor and belongs to Cantonese cuisine. It must be made by domestic Luoding Sanhuang chicken. This kind of chicken is tender and delicious, fat but not greasy. Luoding Douchi used is the top grade of Douchi, crisp and delicious, appetizing, nutritious, full of calories and full of fragrance. The chicken is also finely cut. If it's too small, subtract one point; if it's too big, add one point. Weight is most suitable for catchy words. Garlic can sterilize, chicken can replenish vitality, and lobster sauce is appetizing, beneficial to life and has the highest nutritional value. It is simply a symphony made by a famous teacher, and it is a big harmony. Therefore, world-class hotels all have the famous dish "Luoding Douchi Chicken".

Luoding fish rot: "Fish rot" is a traditional food in Luoding area, also known as "Luoding fish rot" and "Luoding wrinkled fish rot". It has a long history and unique flavor. "Luoding fish rot" is mainly made of fresh shad green, starch and fresh eggs by frying. Rich in nutrition, soft and delicious, sweet and delicious, and will not rot after long cooking.

Luoding Sanhuang Chicken: It is named after its yellow hair, yellow mouth and yellow feet. Sanhuang chicken is moderately strong, with a thin head and a short neck, a short crown of one foot, and a narrow front and a wide back. The body is yellow and white. Crispy skin, tender and smooth meat, small bones and delicious taste. It is a famous local product in Xijiang River basin and enjoys a certain reputation in Guangdong Province and Hong Kong and Macao markets.

Luoding Douchi: made from black beans or soybeans. Soy sauce is not extracted, and the original flavor is called original soy sauce, which is the best in soy sauce; Original Douchi is brewed with spiced powder and raw Qiang, which are called spiced Douchi and Qiang Douchi, each with its own characteristics.

Cinnamomum camphora:

The specialty of Jintan Village, Tanbin Town, Luoding County, Guangdong Province, has the characteristics of thick skin, smooth color, high oil content, spicy and delicious flavor, excellent preparation of medicinal spices and so on. The medicinal functions are mainly to replenish fire, help yang, induce fire to return to its source, dispel cold and relieve pain, and promote blood circulation.