Traditional Culture Encyclopedia - Hotel franchise - What can drinking and eating lead to poisoning?
What can drinking and eating lead to poisoning?
1, drinking and eating these will be toxic.
First, the combination of barbecue wine and barbecue is the favorite of many people. Because these two things are eaten together, they taste really delicious. But what Bian Xiang Xiao tells you is that although you eat like this, it is harmful to your health. Why do you say that?
This is because when food is baked, it will produce a carcinogen benzopyrene, while when drinking alcohol, alcohol will promote blood circulation in the body.
Then in this case, it will cause the expansion of blood vessels, and at this time, carcinogens in baked food will take the opportunity to enter the body, and over time, it will lead to cancer in young people.
Moreover, drinking too much will put pressure on the liver and reduce its detoxification function, so those harmful substances are difficult to be dissolved by the body.
Therefore, if you want to be healthy, don't eat baked food when drinking. And drink less alcohol at ordinary times, otherwise it will lead to the decline of liver detoxification function, which is very unfavorable for liver detoxification and will also lead to the formation of cirrhosis.
Then don't eat baked goods when drinking. If you drink too much because of special circumstances, you should eat a pear or drink pear soup immediately after drinking too much, which will better help the liver relieve stress. And there is a saying that drinking too much and drinking strong tea can relieve alcohol.
But what Bian Xiang Xiao tells you is that drinking strong tea can't relieve the hangover, but it will hurt your health, because wine is an irritating substance, and strong tea will stimulate your nerves.
So in this case, if the two are put together, it will do great harm to the body. Therefore, you'd better not do this to sober up.
Second, beef in the winter health concept, what we need to pay most attention to is nourishing the body, which can improve the immune function of the body and make many people not afraid of the cold.
As a nourishing food, many people choose to eat beef in winter to help them get nutrition. But when you eat beef, one thing needs your attention, that is, it is best not to drink alcohol when eating beef.
Beef, as a nourishing food, will do great harm to the body if these two foods are eaten together. This is because beef is a nourishing food, so it will increase the body's calories after entering the body, and wine, as a cold-dispelling drink, will accelerate the blood circulation in the body after drinking, thus raising the body temperature.
And such two kinds of hot food meet together, which will make people get angry. Once a person is angry, it is a sore, which will cause constipation. Once a person is constipated, it will do great harm to the body.
For example, some toxic substances will accumulate in the body and cannot be excreted, which will lead to diseases. So when eating beef, it is best not to drink alcohol.
Third, when eating seafood, you can drink some white wine in moderation, because drinking white wine can kill the bacteria contained in seafood very well. There are still some benefits to health. But we can't drink beer at the same time.
Because drinking white wine can kill the bacteria contained in seafood very well, otherwise it will cause harm to the body. Why do you say that? This is because it contains purine and monophosphate. However, there is an element called vitamin B 1 in beer. When these three elements gather together, they will react, leading to a rapid increase in uric acid in the body.
If this happens, the balance in the body will be broken, resulting in the accumulation of uric acid in the body, which is difficult to excrete.
This situation will lead to stones in the body. If the illness is serious, it will lead to red pimples, so don't drink beer when eating seafood in the future.
Therefore, when eating seafood in the future, don't just drink beer. We'd better not drink tea when eating, because tea contains tannic acid, which will also react chemically with some substances in seafood and lead to the formation of stones in the body.
Because tea contains tannic acid, once there are stones in the body, it will be very harmful to everyone's health, so you must pay attention to what Bian Xiao told you when you eat again in the future, otherwise it will be harmful to your health.
Conclusion: For many people, what is the most inevitable thing when drinking? An appetizer, of course. However, when we choose what to eat, we also need to pay attention to some taboos, otherwise it will be harmful to our health. Eating peanuts while drinking has many benefits for everyone's health, and it tastes good. You might as well try eating it like this at ordinary times.
2. The principle of keeping the esophagus healthy
1. Drink more water. Drinking more water can promote metabolism, shorten the retention time of feces in the intestine, reduce the absorption of toxins and dissolve water-soluble toxins. It is best to drink a cup of warm water on an empty stomach every morning. In addition, drinking water in the morning can also reduce blood viscosity and prevent cardiovascular and cerebrovascular diseases.
2. Eat vegetarian food at least two days a week to give your stomach a rest. Because too much greasy or irritating food will produce a lot of toxins in metabolism, which will cause a huge burden on the stomach.
3. Eat more fresh organic food and less processed food, fast food and cold drinks. Because it contains more preservatives and pigments.
4. Control the salt intake. Excessive salt will lead to urine and sweat sealing, resulting in water accumulation in the body.
5. Antioxidants should be supplemented appropriately. Appropriate supplementation of antioxidants such as vitamins C and E will help to eliminate free radicals in the body.
6. Don't eat too fast, chew slowly. Chewing more can secrete more saliva, neutralize all kinds of toxic substances, cause a benign chain reaction and discharge more toxins.
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