Experiences of hotel rotation

I conducted a rotational study in the hotel's catering service for nearly a week from July 18th to 22nd. During the one-week rotational study, I roughly understood the basics of the hotel's catering department. job, which provided me with a valuable asset to further understand the hotel industry.

During the catering rotation study, the first day was to transport tableware. It seemed very simple, but there was a lot of knowledge in it. You must control your strength. Chang Ao, who was in the same class with me, So said.

In the next few days, Wu Tao, the catering foreman, arranged for me to carry tableware almost every day. My deepest experience was explained by the word "tired". It's purely manual labor, something that doesn't require any mental effort. There's no way around it. Because I'm not familiar with the workflow of their service, and coupled with the shortage of personnel, I really can only be arranged to deliver tableware every day. Sometimes I feel that the more luck I get, the less I feel. Pointless and a lot of work. But the leader said that the most important thing we do there is to support the catering department. They are short of staff and the departments collaborate with each other. This is a tradition of our hotel for more than 20 years. gritted his teeth and persisted. But later, he returned to his job because his hand was burned, which also caused a storm of poor communication. This has really benefited me a lot!

Although I have returned to my job, I still miss the girls in the catering department and Chang Ao very much. Although it was only a few days, our unity and cooperation kept me from feeling too depressed. Thank you for their hard work!

By studying in the catering department, I learned how to work together and collaborate, and also understood the difficulty of catering. It made me cherish my position more, and made me know many friends, which also helped me in the future. A good attitude lays a stable foundation, which allows me to better understand and adapt to the work of other departments in the hotel. It makes me understand that all work actually requires us to be patient, careful and serious in order to truly learn things and improve our own skills. Ability to do your best work!