Does B&B mean hotel?

Minshuku (Minshuku) originates from the Japanese "B&B". Utilize relevant idle resources such as local residences. The guest rooms for operation shall not exceed 4 floors and the building area shall not exceed 800 square meters. The hosts will participate in the reception and provide tourists with small accommodation facilities to experience the local nature, culture, production and lifestyle.

This definition fully explains the characteristics of B&Bs that are different from hotels or restaurants. B&Bs are different from traditional hotels. They may not have high-end luxury facilities, but they can allow people to experience the local customs and feel the hospitality of the B&B owners. Passion and service, and experience a life different from the past.

Note: Depending on the region, it can be divided into: urban B&B and rural B&B.

Features

1. Licensing system

Japan, like advanced developed countries in Europe and the United States, attaches great importance to the rule of law, safety risks and environmental protection, so even simple B&Bs in remote areas are Under the licensing system, businesses must first obtain a license, and illegal operations are prohibited, so there are various legislative provisions to regulate it.

2. Experience type

In order to attract customers, various specific experience "menus" are often created or provided. The experience projects are based on specific agricultural operations or local life techniques and resources. Design themes, such as: agricultural experience, forestry experience (mushroom picking, charcoal burning), animal husbandry experience, fishery experience, processing experience (making tofu, making sushi), craft experience (embossing flowers, kneading charcoal) pottery), nature experience (stargazing, collecting wild vegetables and herbs, insect collection, specimen making), folk experience (local festivals, folklore, kite making), sports experience (skiing, mountain climbing), etc.