What are some fun and delicious things to do in Wuhan?

Although Wuhan does not have many scenic spots and cultural landscapes, Wuhan’s snacks are outstanding. Anyone who has been to Wuhan must have a delicious meal before truly being in Wuhan.

People who have been to Wuhan must have eaten Wuhan snacks, claypot rice, Daji mung bean buns, beef flour from Erqi Road, stone cakes near Guiyuan Temple, braised hoof, toast, grain road Hamburgers from the street, Nanjing steamed buns, fresh fish from the Yangtze River in Changqiaotou, Wuhan, preserved eggs mixed with green peppers, Baiji steamed buns stuffed with cured meat from Wuhan University, fresh soup, duck hotpot, "parallel import" flavor dishes, cold crispy fish, beef pot stickers Dumplings, five-spice sesame and scallion pancakes, scallion-flavored soft pancakes, "parallel import" soup dumplings, tofu skin, fried buns with fresh meat and chicken sauce, claypot, beef bones, family hot pot, surf fish, stinky tofu and lotus root balls, fried buns with chicken sauce, Bacon flatbread, three fresh noodles, hot dry noodles, roasted plums and steamed dumplings, Huajiang dog meat, glutinous rice-wrapped fried dough sticks, steamed buns with twice-cooked pork, beef noodles...

Steamed plums and steamed dumplings

< p>The small shop next to the car repair shop next to Yidong Building on Hankou Station Road is opened by an old couple. It is said that they are a chef couple. The roasted plum fillings are prepared to perfection, even for those who are afraid of getting tired. I am also willing to eat a few more, five for one yuan, and there are also steamed dumplings, etc., which taste quite good.

Huajiang Dog Meat

There is a restaurant on the first floor of Jinghan Garden opposite the Old Hankou Railway Station in the middle section of Jinghan Avenue. The famous Guizhou delicacy "Huajiang Dog Meat" has a Miaoling style. The small pot is about It’s 58 yuan, which is suitable for three or four people. It’s very enjoyable to go with the sour soup and sour local dishes. Some white wines and beers are also free!

Glutinous rice-wrapped fried dough sticks

There is a snack spot at the intersection of Jianghan North Road, and its glutinous rice-wrapped fried dough sticks is very unique. Its fried dough sticks are only made from freshly baked fried dough sticks; powdered white sugar and sesame powder are coated several times with wine; and the glutinous rice is hot and glutinous. Take a bite and your mouth will be filled with glutinous, crispy and sweet taste. Therefore, there are many repeat customers, so why not give it a try!

Steamed buns with twice-cooked pork

Have you ever eaten steamed buns with twice-cooked pork? There is a restaurant near the gas station on Huangshi Road that makes steamed buns with twice-cooked pork that is very special. You can try it.

Beef Noodles

The beef noodles at "Weitai Xuan" behind Jiali Plaza are very unique. They are all noodles in the original soup. In addition, there is also a "Wang Noodles" on Rouge Road. Chef "The beef noodle restaurant is also good, I recommend you try it."

Guozi

There is a barbecue street in Wuzhong, and Lao Liu Hotpot is located in the middle of it. There is a pot of hot pot on the small charcoal stove. You can choose the content, including pork, mutton, beef, and dog meat. , pickled fish, etc. Although it is a snack that can be seen everywhere, it has its own unique features because of the huge number of customers. The ingredients are thick soup. A pot for two people only costs 15 yuan. What's even better is that you can also order barbecue.

Bacon flatbreads

There is a small shop opposite the Jinmao Building on Jiangbei Road, Hankou, specializing in bacon flatbreads, a relatively rare pasta in Wuhan. The bacon tastes relatively pure, and the best part is the sweet sauce, which is like a simple Beijing roast duck. Those who believe in nutrition can also add a poached egg. If you are tired of it, you can pair it with millet porridge. The price is very reasonable, ranging from one yuan to five yuan, depending on the content you choose.

Roasted plums and steamed dumplings

The small shop next to the car repair shop next to Yidong Building in Hankou Station is opened by an old couple. It is said that they are a chef couple. They cook plums with stuffing. The mix is ??so good that even those who are afraid of getting tired of it will be willing to eat a few more, five for one yuan, and there are also steamed dumplings, which are also worth ordering.

Porridge

There is a "Jintaiyuan" shop on Jianghan Road Pedestrian Street that sells delicious porridge, including pork liver porridge, fish fillet porridge, etc. for about 8 yuan/bowl.

Hankou

Barbecue:

The chicken feet and ribs on Yiyuan Road are delicious

Opposite the Commercial and Vocational Hospital on Daxing Road Lao Wu BBQ

Roast bullfrogs and quails at the entrance of Guangrongfang on Taipei Road, Hankou;

In the middle of Beihu Night Market, the grilled shrimps at Big Beard BBQ are delicious!

Grilled eels and beef ribs at the entrance of Zhongyuan Cinema on Dongting Street, Hankou;

Grilled fish at the entrance of the stadium street on Jinghan Avenue, Hankou

Tazihu ??Labor Camp There is a house in that place that grills delicious shrimps. When the weather is hot enough, you can have a midnight snack in that place and have some beer.

Hot pot category:

Huiji 2nd Road in Hankou is good, let’s try Malatang ;

Die Mouse Spicy Hotpot on Lijinan Road, Hankou;

Sashimi Caiyu Hot Pot at Yuexiu Restaurant on Taipei Road, Hankou;

Roast Chicken at Wangzhongwang Hotel on Hankou Zhanzhan Road Public

Yiyuan Road Sichuan Fresh Fish Restaurant, Mapo Tofu and Cold Vermicelli are delicious!

Jiang Fatzi Hot Pot in Gutian Life Village;

Beef flour:

Beef noodles opposite Jiuyun Building, Jianghan North Road, Hankou;

Dinghao Beef Noodles, Lanling Road, Hankou;

Sangou Beef Noodles, Lanling Road, Hankou;

Yangjia Style Beef Noodles

There is a house behind the new world The beef offal noodles they sell are delicious

Other categories:

National half fish (steamed grass carp) on Beijing Road, Hankou;

Wushang Restaurant enters Fuxing Village Roadside Braised Prawns

Barbecue and cold dishes at Xiaolechuan Snack City (there are branches in Wuchang and Hankou)

At No. 38 Lanling Road, Hankou, next to Xiaotaoyuan At the entrance of the alley, there is a Nanjing salted duck restaurant, but I think the most delicious thing is the brine there, especially the duck tongue. Note that it is only available on weekends. The biggest feature is that the brine has a milky aroma, which is very special. Remember to order it. A bag of brine, add some more when you go back, it will be cool

The noodle nest opposite the bus station at the Third Bridge of Hanshui under the Qiaokou is delicious,

at the entrance of Yangzi Street, Nanjing Road The lunch box there is delicious, and the breakfast beef noodles in his house are better than those in Qiaokou Ledi. If you are afraid of spicy food, don’t worry.

The taste of Tang Jiadun's "Mother-in-law's Feet" cannot be said to be very good, but if two people who are very adventurous and demanding can drink two cups, it will still be quite good!

< p>The fried noodles at Bianha Youwu in Xiaotaoyuan, Lanling Road are delicious

The hot dry noodles sold at the breakfast stall at the entrance of District 3 of Yangchahu Community are delicious

Momo is delicious at the high-end restaurant on Qianjin 4th Road. It doesn’t taste like Momo, but like bread! It’s great!

There is a sesame seed cake maker on Qianjin 2nd Road who is good at making sesame seeds, but the other guy is laughing and boasting about his skill. Sanlang Cake Shop! (Fainted)

The meat buns in the Shaanxi Building in front of the City Bureau;

The salt-fried pork and minced garlic in the Wudu Restaurant at the intersection of Taipei (near Jiefang Avenue) White meat, couple's lung slices;

Chun Chuan Xiang (rabbit meat) from Taoranju near Beihu;

Made from Mudanjiang Dumpling House at the intersection of Nanjing Road and Dongting Street (not far from the Second Hospital) Guobao Pork.

The snacks near Zhanzhan Road are also classic. There was a father who sold bean curds in the morning. He only sold a few pots every morning, but no one could get them.

It tastes much better than the one in Laodongcheng on Dazhi Road; there is also a hot dry noodle shop in Fat Sister’s Noodle House which is also very popular. The noodles are very round and thick, definitely better than Cai Linji;

There is also a restaurant on that street I see a dozen people queuing up every time I pass by the roasted enzyme seller. Need I mention the smell?

From Yongqing Street Station, walk 600 steps towards Jiefang Park, turn left and walk 600 steps (it seems like this). There is a ramen restaurant with good fried ramen~

Near the Hankou Shopping Mall Stone Hot Pot City has a rich variety of dishes, and you can also ask the chef to cook barbecue for you. The price is the same as Kaiwei~

There is also fried pancakes at the alley of Toudao Street Model School. They line up every morning and go there late. I haven’t bought one yet~

There is a handmade beef noodle shop behind the main station on Toudao Street that is good and a classic~

Wuchang

Opposite the Wuchang People’s Cinema Red bean paste, mung bean paste;

Wuchang Shouyi Road opens Malatang for the first time;

Enter from the Simou Ziyi Road Night Market, go forward and you will see Xiao Zhang Grilled Fish (or It’s from the alley opposite Qingjiang Hotel on Zhonghua Road, just walk straight ahead) A friend recommended it, but Bingyu didn’t say much~~~ It’s up to you to decide~~~

Xiao Lechuan Hot Pot (the soup is very Delicious, made from high soup)

The Old Chengdu Hotpot on Ziyang Road (which I think is the spiciest restaurant so far)

There is a good barbecue near the City Garden on Jiefang Road .

There is a restaurant called Fatty Restaurant on Sanfujiao on Jiefang Road. They cook shrimp balls well and also serve the most authentic red bean paste and mung bean paste.

There is a Guilin rice noodle shop on the road from Zhonghua Road Police Station, which is really delicious. You might as well try it.

There is also the beef offal powder at the intersection of Zhonghua Road and Ziyi Intersection~~~~~~

The beef offal powder in the alley next to Wuchang Police School~

Hanyang

Hanyang (I always don’t know what places in Hanyang are called) there is a place in Lebui that sells goose fingers. They are delicious and spicy! But they are not dry and spicy. I can’t finish eating them. The kind that is popular, often the good ones are taken out by others!!!

Others

Drive to Tangxun Lake to eat some authentic fish yuan, There are also some farm vegetables there, and they taste really good~~ After finishing the meal, I bought some fireworks to set off, and parked the car on Liangjiang Avenue to enjoy the breeze. It was really cool~~~

There is a duck made by a small fryer in Le District of the Vehicle Management Office. ^－^

The beef hotpot at Kaiwei Beer House is also good

The Stone Hotpot City flavor near Hankou Shopping Mall The dishes are rich in ingredients, and you can also ask the chef to cook barbecue for you. The price is the same as Kaiwei~

There are also fried pancakes at the alley of Toudao Street Model School. I queue up every morning. I arrived late and haven’t bought them yet. ~

There is a hand-made beef noodle shop behind Toudao Street Main Station, which is good and classic ~

Walk 600 steps from Yongqing Street Station towards Jiefang Park, turn left and walk 600 steps (It seems like this) There is a ramen restaurant, and the fried ramen inside is good~

There is a ramen restaurant near the Wuhan Gate, and the beef noodles are also super good~~~

The tofu pudding at Hot Girl at Zhoujia Dawanzheng Station on Zhongbei Road is quite good~

The Junjun Beef Noodles next to Qiaokou Military Hospital is very good, and everyone in Hankou knows it.

< p>Taste the fresh fish from the Yangtze River in Changqiaotou, Wuhan

Under Wuchang Qiaotou, facing the river, there is Wangjiang Fish House, which specializes in Yangtze River fish dishes. They make river fish with white sauce and fried catfish slices. , Minglujiang eel, etc. are particularly famous. The fish slices are white and crystal clear, very refreshing, and the soup is as white and thick as milk. After tasting it, many foreign tourists praised it as "river fish boiled in river water, extremely delicious."

Green pepper mixed with preserved eggs

There is a "Lefuyuan" hotel next to National Highway 318 in Wuhan Economic and Technological Development Zone. Cut green peppers into rectangular pieces, blanch them in water, add soy sauce, vinegar and other condiments, and mix them with preserved eggs cut into hob shapes. The green peppers are crisp and tender, exuding the mellow fragrance of preserved eggs; while the preserved eggs give off a quiet spiciness. This dish has complementary richness and lightness, and is very emotional. Boil a pot of cured duck pot with thick soup, wrap emerald northern dumplings with spinach leaves, and slowly pour them into the pot. It looks like vegetables but not vegetables, like pasta but not pasta. Chinese food has the charm of Western food, and southern cuisine There are also shadows of northern cuisine, and the name of the dish is naturally a bit complicated: spinach dumplings and cured duck pot.

The Baiji Steamed Bun with Cured Pork at the Gate of Wuhan University

The street at the main entrance of Wuhan University is very lively at night, with a wide variety of snacks. There is a stall that sells "Baiji steamed buns stuffed with cured meat". The Kang steamed buns have a hard skin and a soft inside. The fillings are freshly fried, including mutton and pork fillings. The white steamed buns stuffed with meat are delicious and the mutton is not greasy and the pork is not greasy. Fishy, ??endless aftertaste. At 2 yuan each, maybe everyone should try it.

Fresh Soup

Near the Bronze Statue in Hankou, there is a fresh soup restaurant named Yuan Sentai. Although it is a small shop, many people come here to drink soup. There are many types of chicken soup, duck soup, hoof flower soup... Take chicken soup as an example. The clear soup is filled with pieces of tender chicken, and the fragrance of chicken soup floats with the green chopped green onions. Take a sip and it is delicious. The taste lingers between the cheeks and I can't stop.

Duck Potato

There is a barbecue street on the Yujiatou campus of Wuhan University of Technology, where Ruyi Food Stall is located. The duck pot at the food stall is a must-have. There is a lot of duck meat in the pot, and there are no side dishes to fill it up. The ingredients are moderate, the taste is convenient, the soup is fresh and delicious, and it is economical. It only costs 15 yuan for two people to eat well. .

"Parallel Imported" Flavored Dishes

There is a "Parallel Imported" Hot Pot City near Qiaokou Road Tram Station. The hotpot flavored discs are very refreshing and have a long aftertaste. This kind of hot pot uses a variety of medicinal materials and ingredients. The refined flavor plate, with the yellow sesame oil clearly visible and the brown peanut butter in the bowl, makes you feel "excited" when you take a bite, "you are still interested" when you swallow it, and "reluctant to part with you" when you look back. It has a unique spicy taste of Han style hot pot.

Cold Crispy Fish

Located behind Yiyuan Road in Jiang'an District, there is an authentic Cantonese-style snack bar called "Jiaye". Despite its small appearance, the dishes inside are sure to leave you with endless aftertaste, especially the "Cold Crispy Fish". The fish skin is just right and crispy, very refreshing, and it also comes with crispy peanuts. It feels really good to have some porridge. The price is not expensive, a serving of "Cold Crispy Fish Skin" is only 14 yuan. What do you think, go and try it!

Beef Pot Sticker Dumplings

At the bend of the alley about 30 meters away from the "Parallel Imported Soup Dumplings" shop, there is a stall selling fried beef pot sticker dumplings. The stall owner is a middle-aged woman who uses a small frying pan to fry dumplings of no more than 0.5 kilograms (4 pieces per pair, priced at one yuan). The fried dumplings have extremely thin skin and are fried to a "frosty" yellow color. The beef filling has a pure flavor and is not greasy, making it crispy and delicious. The only regret is that there are no chairs or benches at this stall, so you have to order from an adjacent shop.

Five-spice sesame and scallion pancakes

Located at No. 53 Qingshiqiao next to Wuchang Park, it is a mom-and-pop shop. It specializes in five-spice sesame and scallion pancakes for breakfast. One or two pieces cost 40 cents each. They are as big as a palm and are raw. After frying, it will be golden in color, crispy on the outside, soft on the inside, rich and tangy with sesame and chives, and taste unique. Since more than a dozen can be fried at one time, they can be served immediately, so no one is bothered by queuing up.

Scallion soft pancake

Opposite the Kaohsiung Hotel, there is a small restaurant called "Jiahe" with a good atmosphere. The fried soft pancakes (egg pancakes) are also particularly delicious. About 2 yuan per piece, not greasy, and there are some chopped green onions on the cake, which is fragrant and mouth-watering. In addition, the fried poached eggs in the store are also very special. The eggs are fried in a pan and flipped with wooden chopsticks, so the fried eggs are clean and translucent, which is really beautiful. A piece of ham and two poached eggs cost about 3 yuan.

"Parallel Imported" Soup Dumplings

There is an archway diagonally opposite Hankou Park with the inscription: "Menghonglou Snack Street". After entering the street, turn right into an alley and walk 300 meters. There is a "parallel import soup dumpling shop". The owner is short (about 1.6 meters tall) with high cheekbones and a mustache. The soup dumplings made by it have thin skin, heavy oil and fresh meat, which are not inferior to the "beautiful seasons".

Hot-dry noodles and beef offal and radish soup

Diagonally opposite the "Changshengtang" hairdresser at the station intersection in Jiang'an District, there is a small restaurant specializing in "hot-dry noodles and beef offal and radish soup" for late night snacks The shop is opened by a laid-off couple. The hot dry noodles are very chewy and come with many ingredients. Sometimes you can eat two bowls at the same time, followed by a bowl of beef offal and radish soup, which is also rich in content. The beef offal is cooked just right. A bowl of noodles is about 1.5 yuan, and a bowl of soup is only 5 yuan. It tastes very good. !

The duck neck on Jingwu Road is also considered the best! And it’s a must-have for every visit to relatives and friends!