What can't beef ribs be eaten with?

Steak is usually eaten with red wine, but steak and those foods are not edible. I believe many people don't know that steak can't be eaten with white wine, chestnuts and leeks. Eating with leeks will be toxic. I suggest you learn how to match steaks. Now let's find out which ingredients can't be eaten with steak and who can't eat steak.

What can't I eat steak with?

Steak+white wine: easy to get angry

Steak+chestnuts: vomiting

Steak+leek: poisoning

Steak+snail: not suitable for digestion and bloating.

Steak+brown sugar: not conducive to the absorption of nutrients;

Steak+pork: the smell is inconsistent.

Who can't eat steak?

Beef is the second largest meat food in China, second only to pork. Beef has a high protein content and a low fat content, so it tastes delicious and is deeply loved by people, enjoying the reputation of "the treasure of meat".

Beef is rich in protein, and its amino acid composition is closer to human needs than pork, which can improve human disease resistance. It is suitable for people who are growing and recuperating after surgery and illness, supplementing blood loss and repairing tissues. Eating beef in cold winter has the function of warming the stomach and is a good tonic in cold winter. Chinese medicine believes that beef has the effects of invigorating the middle energizer, invigorating the spleen and stomach, strengthening bones and muscles, resolving phlegm and calming wind, quenching thirst and stopping saliva. Suitable for people with stagnation of qi, shortness of breath, weakness of muscles and bones, anemia and long illness, and yellow complexion.

Beef should not be eaten often, once a week. Beef doesn't ripen easily. Put a hawthorn, an orange peel or a little tea when cooking, which is easy to rot. Stewed beef is more nutritious. The muscle fiber of beef is rough and difficult to digest, and the content of cholesterol and fat is also high, so the elderly, children and people with weak digestive ability should not eat more, or eat some tender beef properly. Western modern medical research believes that beef belongs to red meat, which contains a malodorous acetaldehyde, and excessive intake is harmful to health. People with skin diseases, liver diseases and kidney diseases should be careful to eat.

What dishes does steak go well with?

1. Roof

Also known as appetizers, there are generally cold dishes and hot dishes. Common varieties are caviar, foie gras, creamy chicken crispy box, local snails and so on.

2. soup

It can be roughly divided into clear soup, cream soup, vegetable soup and cold soup. There are oxtail clear soup, various cream soups, seafood soups, American clam soups, Italian vegetable soups, and Russian Luo Songtang. French onion soup.

3. Additional dishes outside the main dish

Aquatic vegetables and eggs, bread and crispy box vegetables are usually called side dishes. Western food pays attention to the use of special sauces when eating fish dishes, including tartar sauce, Dutch sauce, hotel sauce, white cream sauce, archbishop sauce, American sauce, sailor fish sauce and so on.

Step 4: Main course

Meat and poultry dishes are the main courses. Among them, beef or steak is the most representative, and the seasonings used in meat dishes mainly include Spanish juice, concentrated sauce, mushroom juice, shredded white juice and so on. The raw materials of poultry dishes are taken from chickens. Duck and goose; The most common poultry dish is chicken, which can be cooked, fried, roasted and simmered. The main sauces are curry juice and cream juice.

5. Vegetable dishes

Can be arranged after the meat dishes, but also can be eaten at the same time with the meat dishes. Vegetables are called salads in western food. The salad served with the main course is called raw vegetable salad, which is usually made of lettuce, tomato, cucumber and asparagus. There is also a kind of fish, meat and eggs, which are generally not flavored.

6. dessert

The dessert of western food is eaten after the main course and can be counted as the sixth course. It really includes all the food after the main course, such as pudding, ice cream, cheese, fruit and so on.

7.coffee

Coffee usually contains sugar and whipped cream.

There's no need to order them all. It's impolite to order too much and not finish it. Appetizers, main courses and desserts are the most suitable combinations.