Tourism resources in Tangchi

—Natural hot springs

Tangchi has a long history, rich tourism resources, and a solid foundation for tourism development. Within the territory there are Yangzonghai, the Pearl of the Plateau, Xiaobailong Forest Park, Yangzonghai Chuncheng Lakeside Golf Course, Wanfu Temple, Ruiguang Temple, Xihua Temple, Huilong Temple, scenic spots and historic sites, as well as an ancient 800-year-old temple that has been unearthed. battlefield etc. The geothermal water resources are very rich. The water flowing into the river is as boiling as soup. The temperature of the spring water is as high as 70 degrees Celsius. It is rich in minerals and trace elements and has high beauty and physical therapy effects. This is where the name "Tangchi" comes from. Famous local hot spring resort hotels include: Wanfo Hot Spring Villa, Yongxiang Villa,,, etc. Local specialty products with unique flavor include Tangchi Braised Fu, Tangchi Old Sauce, and Artificial Salt Noodles. Local products with unique flavors include Tangchi Braised Fu, Tangchi Old Sauce, and Artificial Salt Noodles made by the century-old traditional "Zhao's Sauce Factory", which are famous far and wide. Tangchilaojiang is a specialty of Yunnan with a long history. As early as the Chongzhen period of the Ming Dynasty, the custom of steaming and making old sauce was prevalent in Tangchi Town. Among them, the sauce shop opened by the ancestors of the Zhao family is the most famous. During the Qing Dynasty, the old sauce from "Zhao's Sauce Shop" in Tangchi was brought to the capital as a tribute of Yunnan specialties by the officials and presented to the emperor, where it was listed as a palace tribute seasoning. Today's "Yiliang County Dianquan Food Factory" was founded by the descendants of Zhao's Sauce Shop. Tangchi Laojiang is made from the unique yin and yang water conditions in the Tangchi area. Because a small river in the center of Tangchi Town divides the town into two halves, a well is dug on both sides of the river to get hot water on one side and cold water on the other. Therefore, the water taken near the "Yongjinshan Wanfo Temple" at its intersection is called Yin and Yang water veins. It is carefully brewed by mixing Yunnan chili pepper as the main raw material with water veins from this place and adhering to a century-old traditional secret recipe. It is bright in color, delicious in taste, spicy and sweet, fragrant and delicious. It can appetize and strengthen the spleen, increase appetite, dispel cold and dampness, and prevent and cure diseases. cold. After a hundred years of hard work, "Zhao's Sauce Shop" was renamed into today's "Dianquan Food Factory". It has developed into a new type of deep processing enterprise of agricultural and sideline products, with multiple large-scale production plants, natural drying grounds, multiple The processing workshop and packaging workshop are based on lengthening the agricultural industry chain, developing high-quality and efficient agriculture, and establishing a comprehensive "green industry" long-term development model. The products have passed multiple certifications such as China QS Quality System, ,,, and won the gold medal of "Tianjin Food Expo". They are famous for their natural green and healthy food.