Traditional Culture Encyclopedia - Hotel franchise - Which hotels won the gold medal in Hunan 20021Chef Competition?

Which hotels won the gold medal in Hunan 20021Chef Competition?

The hotels that won the gold medal are as follows:

202 1 "taste Hunan" food season includes 30 provincial golden dishes, 70 silver dishes and 200 signature dishes; 30 gold shops and 70 silver shops; 30 gold chefs and 70 silver chefs; The list of 30 gold medal ingredients and 70 silver medal ingredients was released.

_

"Taste Hunan" Gold Medal Store:

Fire Palace, Yulou Cave, Seafood, Stories, Wenheyou, Xinchangfu, Binghuolou, Chef Fei, Natural Terrace 1908, Youyou Hotel, Wulongshanzhai, Banquet Changsha, Restaurant, Tianyi Fish Restaurant, Tongzi Cuisine, Maojia Hotel, Shaoshan Hotel, Qingxi Manor, Brothers and Restaurant.

"Taste Hunan" Gold Chef:

Xu Rong, Zhou Xuehui, Fan Zhiwei, Cao Yongjun, Yang Jingwei, Huang Minghui, Huang Shaoman, Guo Tiexian, Li Hongbo, Qi Dong, Li Yan, Huang Jianguo, Liu Wanglong, He Jun, Zou Jianjun, He Zhengjun, Liu Guoqing, Xie Lufeng, Zhang Pingan, Yang Xiaolin, Liu Xiaoping, Shen Guoqing, Liao Huiyi, Xiao Weiquan and Sun Shubing.

"Taste Hunan" gold medal ingredients:

Yueyang Wang Ge, Rucheng Chaotian Pepper, Shimen Tujia Bacon, Chaling Garlic, Xiangtan Xianglian, Changde Mixiang, Zhangshu Port Pepper, Cili Shi Wa, Yongzhou Xintian Tofu, Hengyang Huang Xiang Chicken, Xinhuang Yellow Beef, Datong Lake Hairy Crab, Pingjiang Dry Sauce, Chenzhou Alpine Flower Fish, Nanxian Crayfish, Daozhou Grey Goose, Nanxian Rice Shrimp, Liuyang Black Goat, Daozhou.