What are the cost-effective seafood restaurants in Indonesia?

I believe many people like to travel to Indonesia. The scenery there is really beautiful. Not only that, the seafood there is also a must. So today I'm going to talk about cost-effective seafood restaurants in Indonesia. The first thing to say is Kimbaland seafood. This place is a seaside restaurant on Muya Beach in Kimbaran Bay. Here can provide diners with all kinds of barbecue seafood, from shrimp, clams, crabs, squid, lobsters to all kinds of fish, which can really be said to be everything! But that's not the point. The key secret is that the restaurant owner's barbecue sauce is different from the flavoring essence. Their restaurant's recipe is based on homemade Ba Shen sauce, also called Ba Shen seafood. From sweet and sour to spicy, it is really a great experience for our taste buds.

Paon is a seafood restaurant in Ubud, not far from the painter museum and Lotus Restaurant. The dining environment is good, but the service is slow and the price is moderate, but the seafood set meal provided in it is cheaper than that in Nusa Dua. This store also has a collection in Bali and Nusa Dua. Besides seafood, the pork chops in the restaurant are also good. It's on the street where Ubud Palace and Lotus Restaurant are located, within walking distance. Solanum nigrum restaurant is in Nawan Garden Resort, and seafood is the main course. The classification belongs to Chinese food, seafood is fried and fried, and there are famous Chili crabs. Although Tan Bin Island is also a holiday resort, the price of seafood is still lower than that of Singapore. The biggest feature is the good environment. Watching the sea, watching the sunset and tasting delicious food is very romantic. Walking on the trestle, eating and drinking, blowing the sea breeze, seems to forget the troubles. In fact, there are many restaurants in Indonesia, and I can't list them one by one, so my suggestion is to find food by myself, which will be more interesting.