Traditional Culture Encyclopedia - Hotel franchise - Plan format
Plan format
1, title
The title of the plan has four components: the name of the planning unit; Planning time limit; Summary of plan contents; The name of the plan. There are generally three ways to write:
(1) "Planning Points of XX Village" and other four complete titles. Among them, "XX Village" is the planning unit; "* *" is the planned time limit; "Planning" is a summary of the contents of the plan; "Point" is the name of the plan.
(2) omit the title of the planned construction period, such as the implementation of the management responsibility system plan by Guangdong Commercial Storage and Transportation Company.
(3) Official titles, such as "Rural Work Deployment in Shandong Province". The name of the planning unit shall be standardized; The time limit of the plan should be specified, and it can be omitted if the general time limit is not obvious; The content of the plan should indicate the problems that the plan aims at; The name of the plan should be used accurately according to the actual situation of the plan. If the scheme still needs to be finalized or approved by the higher authorities, the words "draft", "first draft" or "discussion draft" should be added in brackets behind or below the title. If it is a personal plan, you don't have to write your name in the title, but you must write your name above the date at the bottom right of the text.
2. Text
In addition to writing the guiding ideology clearly, it should generally include the following three aspects:
(1) target. This is the soul of the plan. Plans are made to accomplish certain tasks. The goal is the reason and direction of the plan. Therefore, the plan should stipulate the tasks to be completed and the requirements to be achieved within a certain period of time according to the needs and possibilities. Tasks and requirements should be specific and clear, and some should also be clear about quantity, quality and time requirements.
(2) measures. To make it clear when to achieve the goal and complete the task, we must formulate corresponding measures and methods, which is the guarantee to realize the plan. Measures and methods mainly refer to what means are needed to achieve the set goals, what forces are mobilized, what conditions are created, and what difficulties are eliminated. In short, according to objective conditions, we should make overall arrangements and make "how to do it" clear and specific, which is the reality.
(3) step. This refers to the working procedures and timetable for implementing the plan. Every task has stages in the process of completion, and each stage has many links, which are often intertwined. Therefore, when making a plan, we must have an overall concept and make proper arrangements, which should be done first and which should be done later. In the process of implementation, there are priorities, which is the key and which is the general, and it should be clear. In terms of time arrangement, there should be a general time limit, the time requirement of each stage and the arrangement of manpower and material resources. In this way, the relevant units and personnel will know to what extent the work should be done within a certain period of time and under certain conditions, so as to strive for active and orderly coordination.
The hope of realization needs to be written at the end of the article, that is, at the end of the plan. But the content of this part depends on the actual situation.
Step 3 sign
At the bottom of the text, the date of making the plan (if there is no author's name in the title, please indicate it here). In addition, if the plan has tables or other attachments, or needs to be copied.
If the report is copied to some units, it should be explained separately.
Work plan (1)
Kitchen management is an important part of modern catering industry management. Kitchen management is not only important in changing guests' catering requirements, but also important in obtaining the best profit and the long-term development of catering industry. Before talking about kitchen management, let me state the atmosphere that kitchen staff and even the whole catering department and hotel will admire and admire.
First, promote people-friendly fashion.
Intimacy means that all employees, including managers and employees, employees and employees, employees and customers, live in harmony with each other.
Second, advocate unity fashion.
The so-called unity means that all employees have a clear division of labor and cooperate with each other, which is unity under the same goal. This unity is the fundamental guarantee for enterprises to achieve their own goals, and it is also the driving force for enterprise development. Unity can make employees work together as one.
Third, advocate the fashion of mutual assistance.
The so-called mutual assistance means that employees care, love and help each other both at work and in life.
Fourth, enhance friendship,
Is that employees get along well with each other and love each other. Friendship is based on "benevolence", and only "benevolence" can be friendly with people. Require employees to be strict with themselves and be lenient with others.
V. Advocating frugality
The so-called thrift means thrift. Diligence is the precious wealth of an enterprise, and it is also the way for an enterprise to develop its business by practicing economy and opposing waste.
Sixth, advocate respect for fashion.
The so-called respect means that although there are jobs and types of work within the enterprise, every member of the enterprise should be able to respect each other, not despise others, pay more attention to their own advantages, learn from others, and respect others' personality, knowledge, technology, labor and even living habits.
Seven, advocate cooperation fashion
The so-called cooperation means that although there is a division of labor, it can realize the division of labor, Qi Xin can work together, regardless of the neighborhood, whether inside or outside, do it wholeheartedly and take the initiative to help others.
Eight, promote trust fashion
The so-called trust means that managers and employees of enterprises can understand each other, trust each other without suspicion, do not bully the superior and the inferior, can choose talents and appoint people, know people well and do their best without doubt. Everyone can be honest and warm.
In short, corporate fashion covers a wide range, which is actually a good atmosphere formed by employees for a long time. This kind of atmosphere, as a kitchen manager, will strongly guide the whole kitchen team to have a good fashion and mental outlook. I believe the whole hotel will show a good atmosphere, because these will be a huge spiritual wealth for the enterprise.
To sum up, I believe that employees working in such a good atmosphere and then managing them will inevitably establish a good corporate image, so that they can participate in market competition without any time, thus opening up markets and products. Expand influence and credibility, and formulate this series of management plans.
Work plan (2)
With the collective efforts, our class has achieved satisfactory results in the past semester, from unfamiliar to familiar, from loose to United. In the initial internship, I made the following plans for next semester's work:
study The primary task of students is to study. So, I started from studying.
1, continue the good practice of last semester and conduct evening self-study. However, it will be adjusted according to the curriculum arrangement, and the self-study will be temporarily adjusted from 2 nights a week last semester to 1 night. The content of evening self-study is generally used for self-study, occasionally interspersed with short class meetings, watching excellent movies or advertising clips, asking students with good foundation to teach professional-related software tutorials, discussing group plans in groups and so on.
2. Communicate the learning tasks, teaching activities, lecture time and place, and various counseling materials to the students in time through the class Q group and enjoy, communicate and discuss with them. So as to form a good learning atmosphere.
3. Try your best to help you collect other courses related to your major, and take the lead in setting an example, study hard, add value for yourself with you, enrich your knowledge, improve your ability, and strive to form an atmosphere eager to learn more, so that your comprehensive quality and achievements will be by going up one flight of stairs and your after-school life will be enriched.
4. Encourage capable students to participate in various competitions and research.
Class affairs. The so-called "success lies in the details." Every detail may affect the overall success. Therefore, every detail of class affairs can not be ignored.
1. There will be a class meeting when the next semester starts. Summarize the shortcomings of last semester, discuss the shortcomings and draw up the improvement plan. Before the class committee meeting, all class committees are required to solicit opinions from everyone and come to the meeting with public opinion.
2. At the beginning of the semester, hold a class meeting to summarize the results of last semester, announce the discussion results of the class committee, and commend and reward those who have made outstanding contributions to the class in the first semester (such as class emblem designers and blog administrators). ), thus encouraging more students to make greater contributions to the class; In addition, individuals who actively participate in various competitions and obtain a certain ranking and those who have outstanding academic achievements are commended and rewarded.
3. Hold more class activities to promote communication. Through the visit, I learned that most students have the desire to hold more activities. In order to meet the needs of students, enhance their sense of collective honor, enhance their collective cohesion and enrich their after-school life, we will plan to hold a more formal class activity once a month to encourage students to organize some healthy and beneficial group activities spontaneously.
4, the implementation of class affairs is more open and transparent. As far as possible, every student in the class can participate in collective affairs, widely adopt students' useful opinions on class affairs, brainstorm and strive to make class work orderly.
5. Before each class activity, hold a class committee meeting, make a feasible plan to make the activity go smoothly, and make relevant publicity.
6. Establish personal files, resumes and award-winning forms, and publicize them on class blogs to show students' different styles to more people and even enterprises.
The above is my work plan for the first half of 20 1 1 as the monitor of the film and television advertising class. In short, in this semester, I will try my best to serve my classmates, make our class more United and friendly, make our class move forward to the advanced class, and make greater achievements in the new year.
Film and television advertisement
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