Traditional Culture Encyclopedia - Hotel franchise - Classification of pool in kitchen rough machining room

Classification of pool in kitchen rough machining room

Vegetable washing pool, water immersion pool, garbage pool.

1. Vegetable washing pool: it is mainly used to wash vegetables, fruits and other ingredients, and it is shallow, rectangular or round.

2. Soaking pool: used to soak ingredients, which is relatively deep, and a drainage basket can be placed at the bottom.

3. Garbage pond: used to treat food garbage, with shallow design and garbage disposal.