Traditional Culture Encyclopedia - Hotel franchise - Are there any delicious Wenzhou dishes?
Are there any delicious Wenzhou dishes?
Wenzhou Fish Pills: Xinyi Xiangtang Hotel and Wenzhou Street have many fish pill shops and stalls, as well as double fish pill shops (Xiaonanmen).
White snake sesame seed cake: right side of Futoumen Bell Tower in downtown area.
Yellow croaker silver jelly: 50 yuan/Box Head Renbo Jelly House
Changren Wonton (Jiefang North Road)
Flat-headed Dengzhan pancake (opposite to Longren Zatun)
Fish fillets and dried bean curd: the specialty of Zhangji old duck pot in Xicheng Road.
Duck tongue lantern cake: Wenzhou Pinpinxiang snack bar (between Northwest Barbecue Shop and Shilixiang) at Lane 77, Park Road, Gulou, Ningbo 13.
, central area
Wenzhou people (KFC side lane of Renmin Road)
Jason Wu Duck Head (Renmin Road Maimaipang Lane)
Pinpin Hot Spicy Dip (opposite Wenzhou Hotel
Guangdong snacks (opposite Wenzhou Hotel
Lemei Food Street (Wenzhou Hotel, Xiaonanmen, Jiang Bin Road)
Sichuan griddle (behind KFC on Renmin Road)
Xiaonanguo Food Street (Xiaonanmen Branch)
Meiqin Hong Kong-style Restaurant (Xiechi Lane) Ajian Bone King (opposite Kaitai, next to Jiazhouhong)
Eat in Shi Hui shabu-shabu (opposite Kaitai, Japanese spicy noodles).
Jin Jude (behind Kaitai)
Taiwan Province province sparerib soup rice (behind Kaitai) Xijing renjia (inside cultural workers)
Sichuan Hotel (behind Renmin Road Donglian Building) Changrenbo bean jelly restaurant (Renmin Road Donglian Building)
Typhoon shelter (Wu Ma Wu Jie Hewei upstairs)
Wuma fried dumpling and fried screw
Afu prepared food (Yangongdian lane)
Shamaohe dinosaur fried dumpling/
Shamaohe rice balls (served before 9: 00 a.m.)
Fruit Bar (Chaiqiao Lane
Lugang Town (First Bridge Milk Shabing)
Hong Kong-style Dessert (Da Gao Qiao)
San Qian Li Jian Kao (Gao Qiao) Tasty Bao Fish Head (Gao Qiao)
Jishijia Japanese Noodles (Opposite to Little Gao Qiao Primary School)
Angel Ice King (Gao Qiao)
Dongfanghong Sichuan Cuisine Restaurant (Da Gao Qiao Fish Country Renjia (Behind Wenhua)
Boiling fish behind Caigen Xiangchuan Restaurant (Wenhua (Gao Qiao))
Liu Jiaxiang La Restaurant (Chanjie)
Bashu renjia (beside Ma 'anchi food market)
Maanchi Hotpot Lou (Erqinglou)
Shui Xin Tangcai Square
Li Ji Old Duck Pot (Maanchi West Road)
Dongda barbecue (selling maqiao ~
Shuanglian fish ball branch (Xiao south gate)
Guang Hua Lao Gu Guo (Xiaonanmen Shuanglian Bridge
Saiwai Lamb Chop (opposite Guanghua Old Bone Pot in Xiaonanmen)
Fan Ji Xi zhi beefsteak restaurant (Wuzhou building)
Qiangneng Fish Pills (Maimaqiao)
Maanchi sesame seed cake >
Changren Wonton (Jiefang North Road)
Flat-headed Dengzhan pancake (opposite to Longren Zatun)
Daguangming (behind Oriental Building of South Station)
A nest of chickens (downstairs of South Station Metropolis Daily)
Fuding giblet (behind the East Building of South Station)
Laosanyang (outside Huiqiao Electric Appliance Market)
Xinjiang Muslim Niu Hao Lamian Noodles (opposite Changyun Building of South Station)
Changjie Buffet Hotpot (next to Tianqiao of South Station) Steamed Cuisine in this Village (South Station
Rong Xing Yan Chi Bao (Fei Xia South Road)
Chicken bones opposite the primary and secondary schools in the city
Pig dirty powder and diagonal dry powder in Chengxi Street
Ice cream by the swimming bridge.
Food Plaza (next to Guo Miao Temple) Lin eats tea and rice (in Guo Miao Temple Shopping Mall)
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West side? 0? 8 Cat Eating Forum-Wenzhou Catering Network-Cat Eating Forum-Wenzhou Catering Network
Bashan hometown flavor restaurant (Xueshan intersection) Arirang Korean barbecue (Xueshan intersection) Lucheng Houxiang saute spicy chicken hand-grabbed mutton,
Tan Fish Head Hotpot (Lucheng Road 167) Baked crucian carp PW mushrooms, a special dish of Ding beef offal restaurant in Xicheng Road.
Xicheng Road Zhangji Old Duck Pot Specialty: Braised Fish, Dried Bean Curd |
Xicheng Road Lard Cake (Opposite to Sam) Lei Jiu Food Stall
Xicheng rd zhuzangfen
Korea Home (Jiang Bin Road)
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Qiaoertou Beef Noodles Pingyang Friedvermicelli (Qiaoertou)
Taj Mahal Korean food (Qiaoertou Daguangming (Qiaoertou)
Dongtai barbecue (next to Lv Pu Nong Mao)
There is a seafood restaurant next to Dongtai (I don't remember it)&;
Qiandaohu Fish Restaurant (next to farmers)&; ~8093
Fujibashi smoked chicken (next to farmers) F]]QK}
Chaozhou Pavilion (Xialupu) @3'ZI[
Chunguang Food Stall (Lupu Area 2): # 1Mv
Shizai Shi Hui Hotpot (Wendi Road) w|\yE
Blue Moon Hotpot (Wendi Road) 5tz}'
Roman Avenue (Wendy Road) > C*
Qiang Ren Fish Pill (Wendi Road) 0{
Grocery Store (Wendi Road) _Vhe}v
Top floor (Station Avenue) m
Awu snack bar (behind Times Square) > S:s
Chongqing fish restaurant (zhanqian east community) t
Wutian food stall (barbecue in summer, Dong Tian hot pot recommends Achai and Pangzidong) 18:# "
Coarse tea and plain rice (Nanguo Building, Jinxiu Road) =.F5
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Shijiazhuang (Xincheng Zhengmao Building) Qq
Yanting Seafood City (next to Landen Library in Shangdoumen) Chongqing Little Swan Hot Pot Sichuan Food (near Xincheng Station)
in addition
Pucci de seafood
Zhou Pu Monarch Fish (only available in 10- 1 1)
Pavilion)-︵st〇p 0P Love Lin Kun Seafood (Hannah Quinlivan Seafood -2008-07-26 12: 03 Report
Don't answer! What's the use of downloading everything online! It's really stupid and boring. report
Wenzhou cuisine is mainly seafood. The dishes are fresh, light and not thin. Cooking techniques pay attention to light oil, light thickness and knife work. Three-silk fish, splendid fish and fried cuttlefish flowers are also called "three wonders of Chinese cuisine"
Three-line fishing: a traditional folk dish in Wenzhou, with a history of 100 years. Today, every holiday, when relatives and friends are away, guests are often entertained by knocking fish. "Three-silk" refers to the "three-silk fish" cooked with shredded chicken breast, shredded ham, shredded mushroom and clear soup. The soup is mellow, fresh and smooth, harmonious in color and unique in flavor.
Splendid shredded fish: Newly-created Chinese cabbage, cutted mullet into filaments and fried with shredded red and green bell pepper, shredded yellow egg skin and shredded brown mushrooms. This dish is rich in color, with continuous and well-proportioned fish shreds and very delicious taste.
Fried cuttlefish flower: There are a series of cuttlefish dishes in European cuisine, among which fried cuttlefish flower is the representative. This is a famous Chinese dish that pays equal attention to knife work and furnace work. Crisp, tender and cool, and the shape is very beautiful.
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