Hello, what are the procedures for selling imported red wine to the hotel?

First, qualifications. Wine importing enterprises must have: 1. In addition to the necessary industrial and commercial, tax and other procedures for a general business enterprise, it should also include the liquor business qualification within the registered business scope, and have an Import Liquor License and a Hygiene License.

2. You also need to go through the following procedures in relevant departments: You need to obtain the Registration Form for Foreign Trade Operators from the local commercial department, and you can obtain foreign trade qualification only after filing and registration.

3. A foreign trade operator shall, within 30 days, go to the local customs, inspection and quarantine, foreign exchange, taxation and other departments with the registration form stamped with the seal of filing and registration to handle the formalities required to carry out foreign trade business.

Two. Import tax on red wine: the current tax rate for imported bottled red wine (the tax levied is paid in RMB):

1. tariff: 14% (tariff = cif×14%); ?

2. VAT: 17% (VAT = (CIF+tariff) ×17%); ?

3. Consumption tax: 10% (consumption tax =[(CIF+ tariff)/(1~10%)] ×10%).

Three. Shanghai port red wine import declaration process: Yangteng import international logistics supply chain.

1. Before the red wine arrives in Hong Kong, the consignor and Chinese label can be put on record (foreign documents should be prepared completely and correctly to avoid the later work).

2. After the goods arrive in Hong Kong, they will be changed into small bills of lading (change bills).

3. Transport the goods to the commodity inspection supervision warehouse and label them in Chinese.

4. Inspection (goods import customs clearance form)

5. Customs declaration (electronic audit, manual audit, price audit, tax payment, clearance);

6. The personnel of the Commodity Inspection Bureau shall conduct sampling inspection after checking that the labels are correct, and release them after passing the sampling inspection;

7. Send the goods to your designated place;

8. Only after the commodity inspection authorities issue a health certificate can they enter the supermarket for sale.