How to carve roses?

The steps of carving roses are as follows:

Ingredients: 1 carrot (4 to 5 carrots can be cut)

Tools: carving knife (or small sharp knife): 1.

1. Cut the carrot into small pieces as shown in the figure.

2. Carve the first layer of petals, and remove the gap between the second layer and the first layer by rotary carving.

3. Carve the first petal on the second layer between the two layers, and carve the second petal on the second layer in turn.

4. The two petals should be staggered together, and the third petal on the second floor should be carved like this.

5. When carving the third layer, the knife should remove the excess material vertically and carve a straight flap in the same way.

6. When carving the fourth layer knife, you should tilt inward and slowly collect the stamens in the same way.

7. finished products.